I can't find which shape it is do any of you know?
2007-01-15 04:19:07 · 4 answers · asked by mariah(: 3 in Health ➔ Diseases & Conditions ➔ Infectious Diseases
Salmonella Typhirium or something
2007-01-15 04:24:27 · update #1
rod
2007-01-15 04:24:42 · answer #1 · answered by _DestroyingAngel_ 3 · 0⤊ 0⤋
Salmonella Shape
2016-11-09 21:44:27 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Salmonella is a Gram negative rod.
2007-01-15 05:12:45 · answer #3 · answered by yakkydoc 6 · 0⤊ 0⤋
If it thawed and refroze, the ice cream would be very hard. Shards of ice does not sound like a symptom of refreezing to me. But you aren't going to have salmonella magically spawning in ice cream that did not already have the organism in it. They pasteurize the milk and egg products before making it into ice cream. So there won't be any salmonella in there, even if you melt it completely. Are the ice shards mixed into the ice cream? Or did they just form on top? If it formed on top, that is simply water vapor solidifying on the surface of the ice cream. No big deal. If there are shards of frozen water inside the ice cream, something was a little off in the making of the ice cream such that they failed to properly mix and freeze the ice cream. All in all, there is not any danger to you. The ice cream just might not taste as good as it should.
2016-05-24 06:35:16 · answer #4 · answered by Anonymous · 0⤊ 0⤋