toffee coating anything will do.
2007-01-15 04:18:24 · 5 answers · asked by DEBORAH M 2 in Food & Drink ➔ Cooking & Recipes
this is actually really good...we used to do this when I was in HS and worked at a movie theater. Take the popped corn and put melted butter and sugar on it.
2007-01-15 04:26:25 · answer #1 · answered by kristina807 5 · 0⤊ 0⤋
If you are looking for something like 'Cracker Jack' coating, write me. I have a great recipe. It is just brown sugar, butter etc. heated in a pan and poured over the popped corn then put into the oven until it dries a bit and becomes crunchy. Is that what you want?
2007-01-15 05:45:31 · answer #2 · answered by Nisey 5 · 0⤊ 0⤋
Add a little sugar in the popper before its cooked
2007-01-15 04:25:48 · answer #3 · answered by Domino's Mom 5 · 0⤊ 0⤋
Try sugar dear debbie, try sugar!
2007-01-15 04:26:08 · answer #4 · answered by Pink n Wise 3 · 0⤊ 0⤋
honey drizzled over it is good
sugar just seems to fall off
2007-01-15 04:26:17 · answer #5 · answered by fox_in_thesnow 2 · 0⤊ 0⤋