2007-01-09 23:43:13 · 11 answers · asked by ushashastri2003 1 in Health ➔ Diseases & Conditions ➔ Diabetes
YES the blood sugar of a non-diabetic non-hypoglycemic person is normal at all times of the day. There's a range of "normal" not one set number, you will be higher in the range after a meal and lower in the range after fasting, but still in the "normal" range. Normal range is usually considered 70-120.
2007-01-10 06:23:42 · answer #1 · answered by Courtney 5 · 0⤊ 0⤋
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2016-09-16 01:01:33 · answer #2 · answered by Tracie 3 · 0⤊ 0⤋
if the test was done properly and the meter was working correctly then you should not have a fasting blood sugar that high, no matter the circumstances, if you are not diabetic your pancreas will compensate for what you do or dont eat with the proper insulin, your sugars should not be that high. obviously one test is never a tell all but being sick or anything should not effect your sugars if you do not have diabetes plain and simple. you may be pre diabetic at this point, im not sure of your health and weight but if they are not in check then you could very well have type 2 diabetes or be well on your way.
2016-03-14 03:56:17 · answer #3 · answered by Anonymous · 0⤊ 0⤋
No blood sugar levels may drop just before a person is due to eat, this can cause some people to crave sugar or feel faint. The difference is that a person who doesnt have diabetes body will automatically reduce or increase insulin levels, whereas a person who has diabletes has to eat according to how much insulin they have administered.
2007-01-09 23:49:43 · answer #4 · answered by Southern Belle 3 · 0⤊ 1⤋
I have just had an episode or shaking uncontrollably at 11:30 after having a banana for breakfast. I rushed to Boots and bought a Glucose machine and my blood sugar was 42. IS that quite low??
2007-01-10 00:00:12 · answer #5 · answered by Anonymous · 0⤊ 1⤋
Blood glucose levels usually rise after eating but are kept within a fairly narrow range (around 4-5 mmol i think). However blood glucose can spike rapidly for example if you ingest a glucose solution. Insulin then acts to reduce blood glucose to return it to the 4 - 5 mmol range.
2007-01-09 23:53:14 · answer #6 · answered by kooj 1 · 0⤊ 1⤋
Diabetes is a chronic disorder. One way it occurs is when the pancreas does not secrete enough of the hormone insulin. Diabetes is commonly categorized into two types. The first type of diabetes is sometimes called insulin-dependent diabetes mellitus (IDDM) or juvenile-onset diabetes. It results from a shortage of insulin.
if you have any question
2007-01-10 00:25:05 · answer #7 · answered by Anonymous · 0⤊ 1⤋
lots of things can raise ur blood sugar as a diabetic, it's not just sweets, things like bread, pizza, anything starchy with carbohydrates will elevate ur blood sugar, u need to be mindful of ur diet...
2007-01-09 23:51:01 · answer #8 · answered by Paulie Paul 3 · 0⤊ 1⤋
Should be under 100 after an 8hr fast. 120-125 can be considered "pre-diabetes".
2007-01-09 23:55:09 · answer #9 · answered by All_Dawgs_Go_To_Heaven 3 · 0⤊ 1⤋
it fluctuates between a minimum of 60 to a maximum of 150.. any readings above or under these limits require attention.
2007-01-09 23:51:24 · answer #10 · answered by day 2 · 0⤊ 0⤋