like japanese noodles? korean? CAMBODIAN??? ahha..
2007-01-04 05:05:25 · 13 answers · asked by reggie 1 in Food & Drink ➔ Ethnic Cuisine
right now, I'm into Thai noodles, they are about a quarter inch thick and aren't too big....with some nice sauces to mix it up with!!
mmmmmmm
2007-01-04 05:25:09 · answer #1 · answered by biology_freak 5 · 0⤊ 0⤋
since noodles form the base of a dish,i don't think there is all that much of a difference,types defer with countries & a lot depends on the sauces or gravies that go with the noodles ,on holiday in korea i enjoyed steaming soups with rice noodles dipped in for a couple of seconds only.,they were placed in tiny wire baskets ,dipped in & lifted out in a jiffy.
2007-01-04 21:39:42 · answer #2 · answered by dee k 6 · 1⤊ 0⤋
Not sure they're the best but there are various traditional Japanese noodle dishes such as Soba, Yakisoba, Udon, Ramen, Somen, etc.
2007-01-04 13:32:39 · answer #3 · answered by J S 1 · 0⤊ 0⤋
Chinese egg noodles are very flavorful. In a soup, however, I like Japanese udon noodles because they are chewy and quite good.
2007-01-07 11:07:12 · answer #4 · answered by Will E 2 · 0⤊ 0⤋
Vietnamese! We have so many types of noodles eaten in so many ways. There's a noodle dish for every taste.
2007-01-04 16:37:50 · answer #5 · answered by Emmy 2 · 1⤊ 0⤋
I like;
soba noodles (wheat preferably)
udon
Mei fun
chow fun
rice noodles and crispy noodles!
2007-01-04 17:59:17 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I think Thai is first, and Vietnamese is second in terms of the best noodles.
Yum!
2007-01-04 13:11:46 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Vietnamese
2007-01-04 13:12:50 · answer #8 · answered by madman2k111428 3 · 0⤊ 0⤋
Chinese Chow Mein noodles that are fried and crispy.
2007-01-04 16:01:06 · answer #9 · answered by RightLeft 3 · 0⤊ 0⤋
I prefer rice noodles although I don't know what ethnic group they fall into.
2007-01-04 13:11:12 · answer #10 · answered by Christina H 4 · 0⤊ 0⤋