Here you go:* 2 cups granulated sugar
* 2/3 cup milk
* 1 cup marshmallow creme
* 1 cup peanut butter, creamy or chunky
* 1 teaspoon vanilla
Boil sugar and milk in a medium saucepan, stirring occasionally, to soft ball stage*, or about 236° on a candy thermometer. Remove from heat and stir in remaining ingredients. Pour candy into a greased 8x8-inch pan and chill. Cut peanut butter fudge into squares when cool and firm.
To Test for Soft Ball Stage
A small amount of syrup dropped into chilled water forms a ball, but is soft enough to flatten when picked up with fingers (234° to 240°).
2006-12-30 16:31:53 · 5 answers · asked by Baby Panda Tai Shan 1 in Food & Drink ➔ Cooking & Recipes
Thank you so very much. I'm going out for New Years Eve and am bringing dessert with me. I'm going to go to the store in the morning, get all of the ingredients, and make this.
What a lovely surprise and a lovely thing to post on "Yahoo Answers". I wish that more people were like you.
Have a lovely rest of the evening. Happy "Early" New Year.
2006-12-30 16:40:15 · answer #1 · answered by Goblin g 6 · 2⤊ 0⤋
Sounds deelish! Thank you Mr. I love to cook!!!!!!
I love peanut Butter Fudge!!!!
2006-12-30 16:41:17 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Yummy, sounds great. Will give this a bash when I get a chance... cheers!
2006-12-31 02:14:21 · answer #3 · answered by North London Lady! 5 · 0⤊ 0⤋
Yo Mister, how about some healthy recipes here. My SO is a diabetic, this recipe would kill him, if he didn't eat it and I made it, it would kill him because he couldn't eat it.
2006-12-30 16:39:54 · answer #4 · answered by starting over 6 · 0⤊ 3⤋
Sounds great! I think I'll try making this when I get back home. Thanks!
2006-12-30 16:35:47 · answer #5 · answered by Jennifer 2 · 1⤊ 0⤋