What should a highschool boy eat?

Question

I am in Highschool and when i get home every day i am hungry, i am looking for some recipes that are : EASY, NOT to much CLEAN UP, and relitivly fast. I enjoy breakfast foods the most--- bagels, EGGS, and some meat to go with it. PLease send your recipes should they be homemade secret ones, or well know general one. Remeber FAST, EASY, LITTLE CLEAN UP. and stuff that has to do with breakfast foods

Answer 1

scramble some eggs, cook some bacon, and cook some toast, pour yourself a glass of milk.

Answer 2

Bananas Foster

Ingredients

1/3 cup butter
2 cups brown sugar
3/4 ounce 151 Barcardi Rum
1 dash allspice
2 oranges, juiced
3 bananas, sliced

Instructions

Melt the butter, add the sugar and melt over low heat until the mixture is thick and bubbly. Add the rum and flame. When the flame dies, add the allspice and orange juice. Blend in the pan until well mixed. The consistency should be syrup like. Add the bananas and heat for 1 minutes. Ladle the sauce onto bowls of a fine french vanilla ice cream.

Answer 3

Why not something like link sausages (or flat sausages or veggie burgers) wrapped in a pancake (the frozen ones are quick to heat).

My son also liked peanut butter and jelly served between two waffles (frozen ones, toasted) instead of bread.

Hardboiled eggs can be kept in the frig for anytime (the DH and I mark the cooked eggs with a penciled x on top to distinguish them from the others).

I like to scramble an egg and have it in a toasted English muffin or bagel or roll with a dollop of salsa (from jar in frig) and a few grates of cheese too.

HTH,

Diane B.

Answer 4

2 tablespoons unsalted butter
1/4 cup dark brown sugar
1/4 teaspoon ground allspice
1/2 teaspoon freshly ground nutmeg
1 tablespoon banana liqueur
2 under ripe bananas, sliced in half lengthwise
1/4 cup dark rum

Melt butter in a 10-inch heavy skillet over low heat.
Add brown sugar, allspice and nutmeg and stir until sugar dissolves.
Add banana liqueur and bring sauce to simmer.
Add bananas and cook for 1 minute on each side, carefully spooning sauce over bananas as they are cooking.
Remove bananas from pan to a serving dish.
Bring sauce to a simmer and carefully add the rum.
If the sauce is very hot, the alcohol will flame on its own.
If not, using stick flame, carefully ignite and continue cooking until flame dies out, approximately 1 to 2 minutes.
If sauce is too thin, cook for 1 to 2 minutes until it is syrupy in consistency.
Immediately spoon the sauce over bananas and serve.
Serve with waffles, crepes, or ice cream.

Answer 5

My teen age son loves pizza bagels.I cut a bagel in half add pizza sauce,meat of his choose,chopped veggies which I keep on hand and cheese.Place in a 350 * ove til the cheese is bubbly.We use pre cooked bacon alot on these.

Answer 6

Hmmm.. easy recipie, oooh, me in hs also, so u should try my mac and cheese alia` king.. lol... make some mac and cheese, then add toast and breat crumbs on the top, then, add some more chedder cheese, and put in the oven for bout 6 mins. .. then take chicken and cut into little piceces. boil and add to top.. there ya go! oh yeah, dont forget soy sauce and spicy sause!