what is tofu??

Answer 1

tofu is soy bean curd. it is made with magnesium or calcium for a coagulant, and is used in Asian dishes and in fruit drinks. It can be firm, soft or silky, and takes on the flavor of whatever you cook it with. High in protein, low in sodium and cholesterol tastes bland if eaten by itself.

Answer 2

Soy bean curd, usually used as a meat substitute because of it's high level of protein. It comes in different forms. I'm guessing you're not vegetarian, and most meat eaters don't like tofu, but give it a shot. Most people say its bland, but you can flavor it any way you want. It's like a flavor sponge, it absorbs the flavor of whatever it's cooked with. Cook it with chicken, soy sauce and veggies in a stir fry and it'll taste like chicken and veggie stir fry.

Answer 3

a bean curd (mashed beans) that originated in China, i believe.it is commonly used as a meat substitute. has no distinct flavor. will take the flavor of the food it is cooked with.it has alot of protien. ther is 3 main types, firm semi-firm & silken i think.

Answer 4

Soy bean made into curds and pressed into the shape of a small loaf. It's delicious plain with soy sauce or used in other stir fry dishes. It is also used to replace meat...such as tofurky etc.

Answer 5

It's a soybean product...bean curd pressed into blocks. Good source of protein.

Answer 6

Yummy!
It's bean curd which is made from soybeans, water and a coagulant, or curdling agent.

Answer 7

tofu is bean, it is made out of bean and the bean are mash in to tiny pieces

Answer 8

i know that it is a Chinese dish that is made from soy beans and it is really healthy and delicious i know this because i eat it once a week

Answer 9

Bean curd (big in asian food)

Answer 10

curd like made from soy beans