I like chicken and brocolli with garlic sauce and white rice. Can someone suggest a new dish for my tastebuds?
2006-12-23 12:23:01 · 13 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
Vegetable mushu is wonderful! Chicken chow main, beef & baby bak choi, tomato beef chow main.
There are so many things on a Chinese restaurant menu that you can choose from.
Have a bite for me!
2006-12-23 12:31:50 · answer #1 · answered by ♥Me-Just Me♥ 6 · 0⤊ 0⤋
here is a real good one:
Title: Chinese Roast Pork Yield: 6 Servings
Ingredients
1/4 tsp salt
1/4 cup sugar
1 1/2 tbs light soy sauce
1 1/2 tsp oyster sauce
1/4 tsp sesame oil
1/2 tsp msg (optional)
1 tb white or rose wine
1 1 piece gingerroot peeled -and minced
1 1/2 tsp hoisin sauce
1 tbs bottled chinese bean paste
1 garlic clove; minced
2 shallots; diced
1 1/4 lb pork tenderloin
2 tbs honey
2 dark red food color
Instructions
Combine salt, sugar, soy sauce, oyster sauce, sesame oil, MSG, wine, gingerroot, hoisin sauce, bean paste, garlic and shallots in large bowl. Add pork, baste thoroughly and marinate 1 1/2 to 2 hours. Place pork on rack in roasting pan. Bake at 425F 15 minutes. Turn meat and bake 7 minutes longer. Remove pork and brush with honey mixed with food color. Return to oven 10 minutes, or until done. Cut meat crosswise into thin slices and serve hot or cold.
Linda
2006-12-23 13:45:06 · answer #2 · answered by lindaleetnlinda 5 · 0⤊ 0⤋
Try pan roasted Kai Lan or Chinese brocolli. It's yummy and good for you. It's usually braised with rice wine and garlic, so I think you'd like it. If you go to a mandarin restaurant, I believe it's pronouced more like "TSAY LAN" instead of the Cantonese Kai Lan.
2006-12-23 14:02:42 · answer #3 · answered by LastGnerve 1 · 0⤊ 0⤋
I dont know what its called I know the recipe. But I thought it was going to be soooo disgusting and I eat it all the time now and make it from home. It has cream of corn soup (which I hate but like in this) chicken, egg whites and some other stuff.
Maybe cream of corn chicken soup? lol
2006-12-23 13:45:24 · answer #4 · answered by Anonymous · 1⤊ 0⤋
Try the pepper steak and onions....Or the shrimp and brocolli with garlic sauce...and Lo mein is good too....
2006-12-23 12:29:20 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Miu Shiu Pork is good. So is Kung Pao chicken or prawns. Pork or vegetable fried rice, and egg rolls.
2006-12-23 12:26:25 · answer #6 · answered by hopflower 7 · 0⤊ 0⤋
Egg Foo Young.
2006-12-23 13:51:28 · answer #7 · answered by Yahoo! King 1 · 0⤊ 0⤋
I like the beef dishes, too - Mongolian beef is spicy, beef with oyster sauce or black bean sauce.
I also like kung pao chicken - the one with the peanuts and peppers. I like it spicy!
Try hot and sour soup as well. It's got a jumble of stuff in it and is tart-spicy, like pepper-vinegar. It's yummy.
2006-12-23 12:28:39 · answer #8 · answered by Anonymous · 1⤊ 0⤋
Fried rice and egg roles
2006-12-23 12:27:56 · answer #9 · answered by cjrinkster 1 · 0⤊ 0⤋
shrimp mei fun (very skinny noodles)
mixed vegetables and white rice
shrimp egg foo yung and gravy
2006-12-23 16:55:31 · answer #10 · answered by Tasha D Gemini 3 · 1⤊ 0⤋