Any good ideas for vegie Xmas dinners?

Answer 1

its not a problem-i am veggie ,and can have most of whats on offer.just make sure that ur roast tatties and yorkshire puds are cooked using veg oils.i have everything except the meat usually as roast dinner do consist of a lot of vegetables anyway.also make sure ur meats and meat cutting implement have been nowhere near theother stuff-i have been to dinners before where its piles on platters next to the meat and obviously i wont eat it.
for the main cousre you could make something veggie,ask your guest what they like,some people are perfectly happy wiv veggie sausages wiv their dinners,other would like some more adventurous.
one simple and quick dish is a bag of quorn pieces(veggie chicken),add cherry tomatoes,chopped courgettes,red onion,peppers,fresh chopped basil and garlic if you want.place in a baking tin,add good dash of olive oil and pop in the oven.simple but tasty!
oh dont forget the deserts and wines have to be veggie too,if you buy a packet desert it will often state whether its veggie,otherwise look out for gelatine in a lot of deserts ,lots of tradional xmas puddings are made using beef suet so thats something to look out for too.
if you are in the uk ,the co-op label their wine ,so you can see if its veggie or not.
anyway hope you enjoy ur xmas dinner :)

Answer 2

If you are using the oven and have alot going on, just make a cold veggie tray with ranch or spinach dip/dressings.
Otherwise, baby carrots sauted in butter and honey with frozen peas tossed in at the last minute.
Acorn squash cut into rings, baked and filled with a stuffing mixture or again, cooked peas. (This is sooo pretty)
Stir fry assortment of veggies. Onions, celery, mush, cauliflower and broccoli.
Hope you like something here!
oops...I misunderstood. I thought you were looking for 'side' dishes--not vegan dinners.

Answer 3

All the years I had small children I always just had steak,baked potatoes and salad. It was easy and fast to fix so I had time to play with children with their new toys. I had a lot of children so we did not eat steak except special occasions. Now that they are grown I usually have a standing rib roast, stuffed potatoes, whatever vegetables look good and a fancy desert. It is just not a day I want to spend a lot of time in the kitchen, yet I want it to be somewhat special.

Answer 4

Hi
Last year I had to cater for a vegetarian and I cooked roasted veg in a separate roasting tin : red, yellow and green peppers with courgette and tomatoes and olives in olive oil and some linda mac sausages tossed in for good measure...it was very tasty and we ate leftovers cold the next day. She had some roasted pasnip and tatties too.... I'd do it again as it was so easy....

Answer 5

Nut Turkey.

Carrot and Beef Stew, without the Beef.

Answer 6

Vegetable lasagna, vegetable fried rice, fried plantain, three beans salad, try our foodnetwork they have lots of vegie dishes.

Answer 7

im sick of nut roasts and quorn roasts so this year am having potato jackets stuffed with mashed carrot and turnip topped with goats cheese for a starter. tomatoes stuffed with rice and herbs, side portion of baby veg and white wine sauce for my main course, and fresh fruit baked in a brandy sauce for a pud.

Answer 8

That is easy, you can make all of the traditional side dishes, mashed potatoes, sweet potato casserole, acorn squash, corn, peas, broccoli, rolls, cranberry relish, and then make gravy from canned vegetable broth and cornstarch.

Answer 9

How about a Veggie Lasagna? It's festive and easy to prepare.

Answer 10

make a christmas dinner and after give out diserts.
give party crackers out two

merry christmasx*x