2006-12-21 08:13:15 · 4 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
3 cups Bisquick
1 lb. sausage (hot or mild)
12 oz. Cheeze Whiz
1/4 cup milk
Mix all ingredients together in a large bowl. Roll into balls.Bake at 350 degrees for 15 minutes.
2006-12-21 08:18:22 · answer #1 · answered by Donna 6 · 0⤊ 0⤋
Sausage Balls #2
Ingredients
(6 servings)
1 lb Sausage meat
2 c Bisquick powder
2 c Cheddar cheese
Instructions
Grate the cheese and allow it to come to room temperature (or grate it at room temperature). Mix (by hand, or with a fork or spoon) with the Bisquick powder and the sausage meat (crumbled). Form into bite-sized balls, around 3/4" in diameter. Cook on foil or a baking pan at 325 F for about 20 minutes.
I think I was also told that these store very well, but I'm not positive about that.
2006-12-21 18:34:49 · answer #2 · answered by scrappykins 7 · 0⤊ 0⤋
1 lb. hot sausage
1 lb. mild sausage
12 oz. sharp cheese (softened)
12 oz. mellow cheese (softened)
4 cups Bisquick
Mix all ingredients. Roll into small balls. Place on cookie sheets.
Bake at 400 for 10-15 minutes, or until done (depends upon the size).
Best served warm.
Submitted by: Trecia Greeson
enjoy it
2006-12-21 16:27:07 · answer #3 · answered by Anonymous · 0⤊ 0⤋
1 cup fries
3 cups of cooking apples
some sardine
mix it all up with the thing you got and......
vallllla!!!!
you got some thing that i just made up!
it taste good though...>={)
2006-12-25 15:34:12 · answer #4 · answered by MamaGlue 2 · 0⤊ 0⤋