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My future father in law uses it in spaghetti and I was wondering if it brings out flavor in all dishes or is it just specific ones?

2006-12-20 06:07:38 · 2 answers · asked by Mrs.Neville 4 in Food & Drink Cooking & Recipes

2 answers

in spagetti and chillie it helps cut down on acidity so some people dont get heartburn as bad

2006-12-20 06:16:15 · answer #1 · answered by Georgia Peach 3 · 1 0

in spaghetti, it helps cut the acidity

2006-12-20 06:15:38 · answer #2 · answered by Magick Kitty 7 · 1 0

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