i'm making cookies for people at my work and need a varity
2006-12-19 12:43:05 · 26 answers · asked by Anonymous in Food & Drink ➔ Entertaining
Sugar Cookies in the shape of Chnristmas characters. For example, Santa, Frosty, Tree, Stockings and even shaped like Gifts. Gingerbread goes across well too. They taste very well with coco, coffee, and tea. Have fun at your Christmas party.
2006-12-19 13:29:03 · answer #1 · answered by nina 3 · 0⤊ 0⤋
1
2016-05-13 17:53:20 · answer #2 · answered by ? 3 · 0⤊ 0⤋
Sugar cookies
2006-12-20 05:36:16 · answer #3 · answered by ladyarwen0720 2 · 0⤊ 0⤋
If you want to prepare homemade cookies, it'll take you much time. My favorite cookies are the original Christmas cookies ( their recipy varies from region to region) always having some cimnammon and rum scent.
Have a great Christamas!
2006-12-20 20:46:03 · answer #4 · answered by sunflower 7 · 0⤊ 0⤋
There used to be a fine oatmeal cookie recipe on the Quaker oats box--but you have to use the real thing i a quality oatmeal cookie, nothing for quick cooking. Since eating those when my mother made them, I have discovered the real Danish butter cookie, and these two are still the ones for me.
2006-12-19 14:29:30 · answer #5 · answered by Robert David M 7 · 0⤊ 0⤋
Brown Sugar walnut cookies
2006-12-19 12:50:57 · answer #6 · answered by mopar13az 2 · 0⤊ 0⤋
I learned to make potato candy from my mama. It's a lot of work, but it's delicious. Boil a potato, get it good and soft. Put it on a big mixing sheet, mash it up, then start sprinkling powdered sugar on it and mix it in. With a big potato you should be able to mix in a whole box of sugar. Then use a roller and spread it out as thin as possible. At least a quarter inch. Then spread peanut butter all over it. Then roll it up and put it in the refrigerator. After it's chilled cut it into slices. Makes great bite size morsels.
2006-12-19 13:26:00 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Snickerdoodles and their easy to make.
1 1/2 cups sugar
1/2 cup butter or margarine, softened
1/2 cup shortening
2 eggs
2 3/4 cups Gold Medal® all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1/4 cup sugar
2 teaspoons ground cinnamon
1. Heat oven to 400ºF.
2. Mix 1 1/2 cups sugar, the butter, shortening and eggs in large bowl. Stir in flour, cream of tartar, baking soda and salt.
3. Shape dough into 1 1/4-inch balls. Mix 1/4 cup sugar and the cinnamon. Roll balls in cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheet.
4. Bake 8 to 10 minutes or until set. Remove from cookie sheet to wire rack.
(Total time will vary; cook or bake time is per batch.)
2006-12-19 13:03:19 · answer #8 · answered by gymspirit 5 · 0⤊ 0⤋
I like the thick sugar cookie cutouts with the frosting and sprinkles. I like the tree ones too.
Happy Holidays!
2006-12-19 12:50:37 · answer #9 · answered by otisisstumpy 7 · 0⤊ 0⤋
I love Lemon Sugar Cookies. Just made a few batches today!! YUM!!
2006-12-19 13:32:49 · answer #10 · answered by Anonymous · 0⤊ 0⤋