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2006-12-15 19:02:03 · 25 answers · asked by Anonymous in Food & Drink Vegetarian & Vegan

25 answers

Hummus is eaten cold always but the chick peas ( part of the hummus recipe) can be served warm on their own or mixed in another dish.

2006-12-15 22:12:46 · answer #1 · answered by VelvetRose 7 · 0 1

Hot Hummus

2016-10-31 14:49:42 · answer #2 · answered by Anonymous · 0 0

I asked recently if anybody had ever heard of a recipe involving hot/baked hummus.

Got hardly any answers, but, in brief -- nope. This was after I'd searched for recipes that might use it hot, too, with no luck at all. I did imagine heating it might make it a bit floury, crusty, etc; I don't think the texture would be right.

That said, I'm not entirely sure why. The two main components, chickpeas and tahini, are both seen hot -- curried chickpeas, for example, are great, and tahini goes well on hot falafel.

But, for now: like everybody else said, cold, or room-temperature.

2006-12-16 03:01:21 · answer #3 · answered by Anonymous · 0 0

I enjoy eating hummus! As a matter of the fact Mom was just making some earlier today.
I have never tried hummus hot before. So my answer is cold.
I should try having it warm. That idea has never even crossed my mind before.
Thanks!

2006-12-16 08:02:46 · answer #4 · answered by Anonymous · 0 0

This Site Might Help You.

RE:
do you eat hummus cold or hot?

2015-08-11 21:55:48 · answer #5 · answered by Carol 1 · 0 0

Cold or at room temperature.

Hummous can be used as a spread or dip, Other than the enormous amounts of cheese products that some people use in a Mexican-style dip, do you know of any dips that are served hot? Besides, most spreadable foods, when heated, become extremely runny and drippy. I wouldn't want to be cleaning the floor or the carpet after that.

2006-12-16 05:06:33 · answer #6 · answered by Anonymous · 0 1

I don't think hummus would taste very good hot. You should eat it cold.

2006-12-16 10:23:12 · answer #7 · answered by Tifany 2 · 0 0

Depends on how I'm using it.
As a sandwich spread, right out of the fridge.
As a dip I put it on a plate, drizzle olive oil on it, sprinkle with paprika or red chili powder, top with chopped black olives,, cool but closer to room temp.

2006-12-16 02:11:19 · answer #8 · answered by Celtic Tejas 6 · 1 0

Cold on warm pita bread. Yummm.

2006-12-16 07:40:43 · answer #9 · answered by Capee 3 · 0 0

I like it cold on wheat pita bread, it's soooo yummy!

2006-12-16 00:29:13 · answer #10 · answered by Giselle 2 · 0 0

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