2006-12-15 03:22:20 · 8 answers · asked by queenbee0687 3 in Food & Drink ➔ Ethnic Cuisine
Goat Cheese is a traditional element of many foreign foods - including Mexican, Greek, and Italian (to name only a few) but, Goat Cheese in made in many places in North America. I live in Canada and know of commercial plants that produce Goat Cheese, located in Ontario, in Nova Scotia, in Quebec, and in Manitoba.
2006-12-16 16:44:17 · answer #1 · answered by Rock Island 1 · 0⤊ 0⤋
Goats are animals. Vegans do no longer eat something of animal foundation, so goat cheese is not greater proper than cow cheese. As for no count if or no longer it incredibly is uncooked, nicely i pass to believe the cheesemaker above me whilst he says it is not heated to a severe adequate temp to be seen cooked. i'm no longer a uncooked foodist or a cheesemaker...
2016-10-05 08:40:42 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Simply because in America there are mexican cheese companies that produce it here.
2006-12-15 09:56:49 · answer #3 · answered by allwriteu 2 · 0⤊ 0⤋
goat cheese would also come from goats in america or where ever the goat happens to be.
2006-12-15 03:25:31 · answer #4 · answered by snake_in_a_cage 2 · 2⤊ 0⤋
is this a trick question? most food is imported or shipped over long distances. check your supermarket the next time you shop and look for all the imprted foods.
2006-12-15 03:32:13 · answer #5 · answered by coquinegra 5 · 1⤊ 0⤋
Exporting and importing.
2006-12-15 04:46:18 · answer #6 · answered by ourxtrees 3 · 0⤊ 0⤋
exports
2006-12-15 03:23:58 · answer #7 · answered by sweet sugar 3 · 0⤊ 0⤋
airplane,boat,truck,donkey.
2006-12-15 03:23:58 · answer #8 · answered by moe h 4 · 1⤊ 0⤋