What is this Japanese Salad Dressing?

Question

My favorite restaruant in Houston is HB steak house. They serve this salad before the meal that automatically comes with this orange colored dressing. It is awesome. Its kind of a tangy taste. Anybody know what this is called and where I can get it?
Thx!

Answer 1

Miso Carrot Sauce With Ginger?
Recipe:
http://www.recipezaar.com/193126

Answer 2

Japanese Carrot Salad Dressing
Yield: 2 /3 Cup

Ingredients

1 sm carrot; peeled and shredded
-(abou
2 tb mirin
2 tb rice vinegar or cider
-vinegar
1 tb soy sauce
1/2 ts dark sesame oil (or less;
-just for flavor)
2 tb minced onions
1 tb prepared mustard
1 tb grated fresh ginger root
-(optional)

Instructions

from the Moosewood Restaurant Low-fat Favorites Cookbook - pg. 346

Whirl all in a blender. (I like to keep the carrot shredded and stir into
the blended mixture.) Well covered, it keeps in the refrigerator about a
week.


Japanese-Style Ginger Salad Dressing
Yield: 3 Servings

Ingredients

1 tb rice vinegar
1 tb vegetable oil
1 tb sesame oil
1 tb grated fresh ginger
1 ts soy sauce

Instructions

Mix well.

Answer 3

I know how to make that one! It's lovely. Here is the recipe: Whisk ¼ cup of soy sauce with the juice of a lemon, 3 minced garlic cloves, 3 tablespoons of minced fresh ginger root, 1 teaspoon of prepared Dijon mustard, a little black pepper, and 2 teaspoons of honey. Add a cup of olive oil in a steady stream, whisking all the time. Pour the dressing into a glass jar and chill until serving. This will dress 12 salads so halve the recipe if you don't need so much.

Answer 4

Kinda thick? If so, it is probably ginger dressing. Ask the restaurant, they will probably sell some to you. We buy this sauce we love from a Japanese steakhouse we go to all the time.