what are the ingredients for a good mai tai (cocktail)
2006-12-13 02:53:36 · 6 answers · asked by Nena 1 in Food & Drink ➔ Ethnic Cuisine
The Mai tai is a well-known alcoholic cocktail purportedly invented at the Trader Vic restaurant in Oakland, California in 1944. Trader Vic's amicable rival, Don the Beachcomber, claimed to have created it first in 1933 at his own newly opened little bar (later a famous restaurant) in Hollywood. The Beachcomber's recipe is far more complicated than that of the Trader's and tastes quite different.
"Maita'i" is the Tahitian word for "good." The spelling of the drink, however, is two words.[1][2][3]
The Trader Vic story of its invention is that the Trader (Victor J. Bergeron) created it one afternoon for some friends who were visiting from Tahiti. One of them tasted it and cried out: "Maita'i roa!" (Literally "good very!", figuratively "Out of this world!") — hence the name.
2006-12-13 03:01:35 · answer #1 · answered by tedbatman1 2 · 0⤊ 1⤋
Mai Tai
Yield: 1 Serving
Ingredients
1 oz rum
1 oz dark rum
1 oz creme de noyaux or orgeat
-syrup
1/2 oz triple sec
1 1/2 oz sour mix, bottled
1 ds Rose's Lime Juice
1 ds pineapple juice
cracked ice
ice cubes
Instructions
Fill a mixing glass with crushed ice. Add rum, creme de noyaux, triple
sec, and sour mix. Shake well and strain into a collins glass filled with
ice cubes. Top with a dash of Rose's lime juice and a dash of pineapple
juice. Garnish with an orange slice and a cherry.
2006-12-13 04:57:27 · answer #2 · answered by scrappykins 7 · 0⤊ 0⤋
the unique formulation - 1944 2 oz. of 17-3 hundred and sixty 5 days previous J. Wray & Nephew Rum over shaved ice. upload juice from one sparkling lime. a million/2 ounce Holland DeKuyper Orange Curacao. a million/4 ounce dealer Vic's Rock candy Syrup. a million/2 ounce French Garier Orgeat Syrup Shake vigorously. upload a spray of sparkling mint
2016-12-18 12:44:47 · answer #3 · answered by vazid 4 · 0⤊ 0⤋
1 ounce light rum
1/2 ounce orange liqueur (Recommended: Curacao)
1/4 ounce grenadine
1 ounce sour mix
2 ounces pineapple juice
1 ounce dark rum
Pineapple wedge, cherry, lime and tropical paper umbrella, for garnish
Fill a 15-ounce glass with ice. Pour light rum, grenadine, orange Curacao, sour mix, and pineapple juice in the glass. Top off with dark rum and garnish
2006-12-13 03:23:48 · answer #4 · answered by greekgirl 2 · 1⤊ 0⤋
http://www.kevdo.com/maitai/recipes.htmle
Here you go, click on the link above, there are several. Cheers!
2006-12-13 04:43:14 · answer #5 · answered by leslie 6 · 0⤊ 0⤋
what is that crap on a stick
2006-12-13 02:57:21 · answer #6 · answered by Bigsexy 1 · 0⤊ 2⤋