2006-12-04 06:44:24 · 14 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
I always take them out of the jar and add some sliced lemon, Olive oil, chopped chillis and a crushed garlic clove. Then cover with cling film and keep in the fridge. They seem to keep longer and taste better!
2006-12-04 06:51:48 · answer #1 · answered by puffy 6 · 1⤊ 0⤋
The fridge!
And top up the jar with olive oil so none of them are in the air. That helps them last longer too.
2006-12-04 14:46:02 · answer #2 · answered by frenziedmonkey 3 · 1⤊ 0⤋
Keep them in the fridge and also adding some olive oil to keep them from being exposed to the air should help too.
2006-12-04 15:35:35 · answer #3 · answered by COACH 5 · 0⤊ 0⤋
Keep them in the fridge and either pour them out when you are ready for them or use a clean fork or spoon. If it has something on it it will leave bacteria which causes mold.
2006-12-04 14:53:08 · answer #4 · answered by Mrs Fulton 3 · 0⤊ 0⤋
Cover them in olive oil and use a clean fork when taking them out, always clean!!!
2006-12-05 07:31:36 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I usually put a little vinegar in the liquid their stored in and put in the refrigerator. Don't keep them too long, though.
2006-12-04 14:54:14 · answer #6 · answered by Jabberwock 5 · 0⤊ 0⤋
keep them in the olive oil!
2006-12-04 14:47:11 · answer #7 · answered by Anonymous · 0⤊ 0⤋
change the water , add new water with salt and some olive oil and a piece of lemon or lime.
2006-12-04 15:37:58 · answer #8 · answered by sam s 2 · 0⤊ 1⤋
Make lots of martinis
2006-12-04 14:46:07 · answer #9 · answered by Michael 2 · 1⤊ 0⤋
put them in a clean jar and fill it with vineger, then sraight to the fridge
2006-12-04 14:48:18 · answer #10 · answered by Anonymous · 0⤊ 1⤋