2006-11-30 13:38:48 · 15 answers · asked by bindygirl 2 in Food & Drink ➔ Ethnic Cuisine
Appetizers: Chicken or beef satay. Skewed meat on sticks. I love them. Comes with peanut sauce, so be careful if you're allergic. If you're vegetarian, try some spring rolls. They should be able to make them vegetarian if you want.
Main courses: yellow curry is the mildest of all the curries, so if you're not used to spicy food, this might the best option for you. Pad thai is also a common dish and often a favorite. I personally love fried rice.
Drink: Have a Thai iced tea. It's a sweet drink that can help offset the spicy dishes. It can be quite addicting.
Dessert: Fried ice cream!! Vanilla ice cream dipped in a fried batter. Green tea ice cream is also good. I've also seen ginger ice cream and thai custard.
Good luck! I hope you enjoy it. As with all restaurants, they can certainly be hit or miss. Give them a chance.
2006-11-30 13:55:55 · answer #1 · answered by Bookworm 6 · 0⤊ 0⤋
Coconut Curry
Spring Rolls
Peanut Chicken with Chili peppers
Coconut rice
Green tea ice cream
2006-11-30 13:43:06 · answer #2 · answered by blondie 2 · 0⤊ 0⤋
yello curry is nice. Try a Thai Iced tea too (its NOT alcohol). Crispy duck is usually good but can be expensive. If u really like spicy stuff try the Thai version of hot and sour soup. It usually has a clear broth, lemongrass, mushrooms and lots of heat. sometimes the soup has coconut milk in it too. NICE!!
2006-11-30 14:33:22 · answer #3 · answered by jenandbobby2005 1 · 0⤊ 0⤋
If they have a house special, order that! It's the chef's favorite. I usually start with a vegetarian soup and then have a vegetarian pad thai, unless the daily special looks fantastic.
2006-11-30 14:31:31 · answer #4 · answered by Jetgirly 6 · 0⤊ 0⤋
I like Garlic Dish with Tofu, and Pad Thai, among other yummy dishes. I always have to remember to bring a Kleenex, since I like to have the food spicy enough to clear my sinuses.
2006-11-30 13:48:16 · answer #5 · answered by Susan M 7 · 0⤊ 0⤋
Spring rolls or chicken wraped in pandaeus leaf for an appetizer.
Chicken in black bean sauce or chicken with sweet and sour sauce(it should have pineapples and veggies in it) with rice. The rice is so good, it has a hint of coconut to it. If you are feeling adventurous try some chicken curry in coconut milk. Oh, anything is good. If you have room for desert, try deep fried bananas with mango ice cream.
2006-12-02 08:43:26 · answer #6 · answered by I am a Muppet 4 · 0⤊ 0⤋
in case you pick something no longer too warm attempt the fowl-coconut soup, various of style with out the warm temperature and fish sauce. My Thai pal makes this and that's my widespread of all Thai ingredients.
2016-11-30 00:04:06 · answer #7 · answered by ? 4 · 0⤊ 0⤋
MMM fresh spring rolls (not deep fried) and panang curry (either chicken or shrimp. Panang curry is not very hot at all it has a nice sauce with the flavor of the coconut milk coming through nicely and the basil they use makes it taste delicious and fresh amongst all the other flavors and spices used.
2006-11-30 13:49:16 · answer #8 · answered by jamesnjenifer 3 · 0⤊ 0⤋
Kra Pao, Tod Mun Pla, Yum Nua, Mieng Kham are my faves!
2006-12-01 05:20:52 · answer #9 · answered by Anonymous · 0⤊ 0⤋
something with a thai hot spicy sauce. If you like hot they make a very spicy dish. one of the meals here is called a phoenix, hot and spicy with shimp.
2006-11-30 13:43:14 · answer #10 · answered by Wicked 7 · 0⤊ 0⤋