I live in Chicago, Il., and I would like to send a friend of mine some homemade salsa who lives in Japan. First of all is this legal by health standards?. If it is, how can I preserve this (keep it cold) for at least four (4) days while in route?.
2006-11-23 12:51:02 · 5 answers · asked by CGIV76 7 in Food & Drink ➔ Other - Food & Drink
Japan is very strict with this, b4 you know it , it'll probably end up in a waste bin before it reaches immigration.
2006-11-23 12:55:00 · answer #1 · answered by jon_yao 2 · 1⤊ 0⤋
customs check is very strict in Japan, your salsa might not make it to your friend's doorsteps. Try sending him the recipe instead,I'm sure the ingredients are available there.
2006-11-24 08:29:53 · answer #2 · answered by nogs d 2 · 0⤊ 0⤋
well get a cooler some dry ice and a big box with a lot of stamps and mail it . du
2006-11-23 20:53:44 · answer #3 · answered by traceystelzer 1 · 0⤊ 1⤋
just go there ,and make it there ,for your friend...
2006-11-23 20:59:20 · answer #4 · answered by Anonymous · 0⤊ 0⤋
no
2006-11-23 20:52:45 · answer #5 · answered by ? 7 · 0⤊ 1⤋