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I'm trying to save room in my oven, so I'd like to roast the butternut squash in advance and then just warm it later. Is this ok or will the squash get too mushy?

2006-11-23 06:48:04 · 6 answers · asked by AME 3 in Food & Drink Cooking & Recipes

6 answers

You sure can.
Don't over cook it in the first place.

2006-11-23 06:57:01 · answer #1 · answered by r_e_a_l_miles 4 · 1 0

Muschy butternut squash is one of the best parts of Thanksgiving day.
I Cr 13;8a
11-23-6

2006-11-23 06:51:46 · answer #2 · answered by ? 7 · 0 0

It's good

2016-08-08 19:59:28 · answer #3 · answered by Anonymous · 0 0

Yes, I do it all the time. It works like a charm

2006-11-23 06:57:53 · answer #4 · answered by Anonymous · 0 0

I am sorry I cant answer you q, but you should see how fast this section is being filled with turkey and side dish questions.!

2006-11-23 06:50:16 · answer #5 · answered by Anonymous · 0 1

I was wondering the same question myself today

2016-08-23 11:16:15 · answer #6 · answered by concetta 4 · 0 0

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