I need responds quick, the In-laws are coming!
2006-11-23 05:47:48 · 14 answers · asked by av8ar7 1 in Food & Drink ➔ Cooking & Recipes
First of all -- it is 350 degrees F and 15 minutes per lb -- so for a total of 12 lbs -- you would be looking at about 3 hrs in the oven ... and about 4 hours in the oven for the 15 lb turkey.
what I do is use those oven bags -- and place the veggies in the bag with the turkey (and a bit of Orange Juice or Pineapple Juice in there too), then when the bag is sealed, I poke a few places with my fork on top of the bag to let steam out.
Then ... pop it into the oven, and keep watch every hour ... and DO use your Cooking Thermometer as well. When you can put that thermometer into the thickest part of the meat and it shows that the temp is within the recommended range for Poultry (and do this in Several spots of the Turkey), then you can take it out of the oven.
I use the "stock" then for other things (cut a hole in the oven bag and let it out first BEFORE opening the bag), and the veggies are nice and tender and can be placed in a veggie bowl.
The Turkey comes out REAL TENDER -- and delicious.
2006-11-23 06:00:27 · answer #1 · answered by sglmom 7 · 0⤊ 0⤋
Get a roasting bag and that will cut down the cooking time by at least 1 hour..don't forget to put slits on the top of the bag.....and have a big roaster for the turkey & roasting bag.....and it says about 350 - 375 degrees.
About 1 hour for each 4 pounds of turkey and stuffing!
2006-11-23 13:57:10 · answer #2 · answered by May I help You? 6 · 0⤊ 1⤋
Well I hope you had your turkey in the oven this morning..otherwise you will be eating at 7:00 p.m. ha ha I think it is 375 degrees.
I am pretty sure it is 1/2 hour per pound.so for a 15 pounder that would equal out to be 4 hours 45 minutes.
Also if the legs start to separate from the turkey,and juices flowing..it is probably done.
use your computer calculator type in the number of pounds and multiply it by .30 equals your cooking time of turkey.
@ 375 degrees.
2006-11-23 13:49:33 · answer #3 · answered by Dfirefox 6 · 0⤊ 3⤋
You should cook it at 375 degrees uncovered for a 1/2 to get a good browning and then reduce the heat to 350 and cover for at least 2 more hours.
2006-11-23 13:57:13 · answer #4 · answered by Tina J 1 · 0⤊ 1⤋
Normally, a turkey will require a cooking time of 12-15 minutes per pound. ...
2006-11-23 13:51:16 · answer #5 · answered by Jeanjean 4 · 0⤊ 1⤋
i would bake it at 350 for about 3-4 hrs or until it reaches a temp of 180 degrees.
2006-11-23 13:48:51 · answer #6 · answered by bobbie v 5 · 1⤊ 2⤋
325 degrees without a doubt. It will take about 3 3/4 hours if unstuffed...but if it's stuffed add another half hour per lb...so that would be about 5 hours lol...I'm just dictating what my wife is telling me...she's an uber Philippino cook muahahahaha....
2006-11-23 13:50:18 · answer #7 · answered by Anonymous · 0⤊ 2⤋
350 oF, bake 30 minutes per pound.
2006-11-23 13:50:06 · answer #8 · answered by KinfOfPly 3 · 0⤊ 2⤋
my cook book says 375
14-18 pounds for 3hours 45 minutes to 4 hours 15 minutes
2006-11-23 13:49:21 · answer #9 · answered by Kat H 6 · 0⤊ 3⤋
15min per lb at 325 unstuffed, 20min per lb stuffed, 450 for the first 30min of cooking then down to 325, done at internal temp of 170
2006-11-23 13:53:06 · answer #10 · answered by Steve G 7 · 0⤊ 2⤋