2006-11-23 05:21:03 · 8 answers · asked by thestranger 2 in Food & Drink ➔ Cooking & Recipes
just until it is warm
you can eat it cold iof you want too
2006-11-23 05:22:46 · answer #1 · answered by cadegoat 3 · 0⤊ 0⤋
at 325 for about 6 minutes a pound to warm through keep covered so it doesn't dry out.
2006-11-23 13:25:26 · answer #2 · answered by Walking on Sunshine 7 · 0⤊ 0⤋
Now listen here, you are a silly old football.
Something what is smoked is already cooked. unless it is a cigarette then its just smoked.
From pica_septimas daughter, I have hijacked my dads account, tikka_septicema
2006-11-23 13:26:36 · answer #3 · answered by pica_septima 3 · 0⤊ 2⤋
half an hour or less.that depends on the time of smoking.
2006-11-23 13:24:33 · answer #4 · answered by Anonymous · 0⤊ 0⤋
I cook mine at 375 degrees for three days and seven hours it always turns out ok.
2006-11-23 13:24:57 · answer #5 · answered by client169 2 · 0⤊ 3⤋
Make sure to thaw,bake on 250 for one hour.
2006-11-23 13:33:44 · answer #6 · answered by Anonymous · 0⤊ 1⤋
just till heated through
2006-11-23 13:23:10 · answer #7 · answered by Slam64 5 · 0⤊ 0⤋
How was it "smoked" with a gun or an arrow?
2006-11-23 13:23:26 · answer #8 · answered by havanadig 6 · 0⤊ 2⤋