Tofu is Chinese/Japanese for a specific type of bean curd. It is usually the type that you eat in Chinese restaurants with firmness ranging from firm to very soft. In general, they are exactly the same. However, there is a type of bean curd with an extremely soft and light texture, almost like brulee and is eaten as dessert called Tofu Flower. The term 'tofu' in general do not refer to this type of bean curd.
2006-11-22 13:38:10
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answer #1
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answered by Anonymous
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Bean Curd Vs Tofu
2016-10-04 02:29:26
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answer #2
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answered by ? 4
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This Site Might Help You.
RE:
what is the difference between bean curd and tofu?
2015-08-16 20:55:30
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answer #3
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answered by Anonymous
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Tofu is a bean curd and a soft food with no distinctive flavor made from coagulated soybean extract pressed into a cake. Paneer is a South Asia curd cheese used in cooking and a curd cheese used especially as an ingredient in cooking. Paneer is a good diet meal.
2016-03-16 21:26:21
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answer #4
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answered by Evelyn 4
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Soybean Curd
2016-12-16 04:51:11
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answer #5
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answered by Anonymous
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Nothing, bean curd is another name for tofu.. usually used in chinese terminology.
2006-11-22 13:12:15
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answer #6
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answered by veganfreak 2
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Bean curd is an English term for soybean curdles.
Tofu is a Chinese/Japanese word for soybean curdles. I speak Cantonese. The Cantonese word for bean curd is "dau fu" which is where the word "to fu" comes from.
2006-11-22 15:06:49
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answer #7
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answered by Bleu Cerulean 4
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No difference.
2006-11-22 16:41:15
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answer #8
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answered by funkucla!!! 3
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its the same thing
2006-11-22 13:18:59
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answer #9
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answered by ShellyBelly 4
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One tastes like crap,the other has no taste at all.Get a burger....
2006-11-22 13:49:44
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answer #10
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answered by festeringhump 4
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