vinegar with lots of salt
2006-11-21 11:23:58
·
answer #1
·
answered by Anonymous
·
0⤊
0⤋
Mashed with butter, brown sugar and a hint of nutmeg, if you want to be adventerous, maple syrup is a nice touch or Steen's Cane Syrup
2006-11-21 08:58:59
·
answer #2
·
answered by The Unknown Chef 7
·
0⤊
0⤋
Never had it with vinegar only butter but it sounds interesting.
2006-11-21 11:44:49
·
answer #3
·
answered by COACH 5
·
0⤊
0⤋
It's either of the two...depending on one's taste buds. Some like it with butter...others with vinegar...depending on one's taste.
2006-11-21 07:56:04
·
answer #4
·
answered by panding627 1
·
0⤊
0⤋
Butter is better.
2006-11-21 08:14:40
·
answer #5
·
answered by Munchen008 5
·
0⤊
0⤋
butter,so that the kids will like it too : )
2006-11-21 09:23:51
·
answer #6
·
answered by chloe :D 1
·
0⤊
0⤋
no turnips
2006-11-21 08:25:33
·
answer #7
·
answered by red.cancer 3
·
0⤊
0⤋
butter will be amasing. yum!
2006-11-21 09:38:42
·
answer #8
·
answered by Anonymous
·
0⤊
0⤋
vinegar and cornbread
2006-11-21 09:35:10
·
answer #9
·
answered by sweetie pie 2
·
0⤊
0⤋
Yummy, either way, great!!!
2006-11-21 08:18:08
·
answer #10
·
answered by GreatNeck 7
·
0⤊
0⤋