need for making lemonade.
thanks
2006-11-19 12:42:03 · 5 answers · asked by jkykut 1 in Food & Drink ➔ Other - Food & Drink
about 3-4, large lemons, roll them on a hard surface until they feel soft to get the most juice from them..
2006-11-19 12:49:55 · answer #1 · answered by darlin12009 5 · 0⤊ 0⤋
if you are making REAL lemonade then this is a good recipie
1 lbs Lemons
1 lbs Sugar
half gallon water
Method:
Remove zest from lemons
discard pith
uses squeezed juice if required
(zest is best removed with very sharp knife, potato peeler or zest grater (can use cheese grater)
Boil contents and reduce to simmer for at least 30 minutes.
allow to cool and bottle
Dilute to taste
(MOST of the Lemon flavour is in the oil from the zest, not from the juice)
2006-11-19 12:50:26 · answer #2 · answered by Master U 5 · 0⤊ 0⤋
my guess is about 8. I've heard you get about 2 tablespoons of juice per lemon
2006-11-19 12:45:06 · answer #3 · answered by sweet p 2 · 0⤊ 0⤋
it depends on how much lemondade your making if a pitcher put in about 4 lemons
2006-11-19 12:44:45 · answer #4 · answered by Anonymous · 0⤊ 0⤋
about 4, and you get more juice if they're at room temperature and you roll them against the counter (pushing on them a bit)
2006-11-19 12:45:45 · answer #5 · answered by Violet Pearl 7 · 0⤊ 0⤋