Does anyone have a recipe for this Chistmas cookie?
2006-11-16 09:16:14 · 3 answers · asked by Pepper's Mommy 5 in Food & Drink ➔ Cooking & Recipes
Yes, superman Juan, I love cooking and my husband loves eating it.
2006-11-19 13:49:09 · update #1
Ingredients
• 3/4 cup (1-1/2 sticks) butter or margarine, softened
• 3/4 cup packed light brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 2 cups All-purpose flour
• 1 teaspoon Baking soda
• 1/2 teaspoon salt
• 1-2/3 cups (10-oz. pkg.) HERSHEY'S Butterscotch Chips
• 1 cup Chopped nuts (optional)
Preparation
1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2. Beat butter, brown sugar and granulated sugar in large bowl until creamy. Add eggs; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in butterscotch chips and nuts, if desired. Spread into prepared pan.
3. Bake 30 to 35 minutes or until top is golden brown and center is set. Cool completely in pan on wire rack. Cut into bars. About 36 bars
2006-11-16 09:18:45 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Hope this is what you are looking for:
No Bake Twinkles
1 pkg. butterscotch chips
1 cup peanut butter
2 handfuls of Corn Flakes, crushed by hand
1 cup walnuts, chopped
1 pkg. miniature marshmallows
Melt chips and peanut butter in microwave for 3 minutes on lower heat. Let cool for 2 minutes, then add Corn Flakes, walnuts, and marshmallows. Press in a 9x13 pan. Chill. Cut and serve. May use an 8" pan for thicker bars.
2006-11-16 17:25:53 · answer #2 · answered by Walking on Sunshine 7 · 0⤊ 0⤋
Sounds like you are into food!
2006-11-17 18:13:38 · answer #3 · answered by Anonymous · 0⤊ 0⤋