What is your favorite food? Please give me details and which country it comes from.?

Question

I am from Trinidad and my favourite food is - Well I have several!
1. Oil Down ( breadfruit steamed down in coconut milk with pigtails! YUM)

2. Provisions with Curry, Stewed, Goat/Lamb/Chicken/Wildmeat

3. Roti (curried meat and veggies in a soft wrap)

4. Crab and Dumplings

Answer 1

i am from America and my favorites are ham pizza cheeseburgers hot wings and chicken enchiladas

Answer 2

Hungarian food,
Chicken Paprikash:chicken and dumplings in a sour cream sauce seasoned with Paprika
Filled Cabbage:cabbage,blanched and a ground meat and rice filling made into balls,wrapped in cabbage and slowly cooked in tomato juice and layers of saurkraut.
I am American but these are the delicasies I was raised on.

Answer 3

i love green enchiladas in a casserole first you boil the chicken while you are doing that you get the long green chile toast it on both sides when those are done you peel off the chile just the top layer dont let if burn for too long man its a long process not long just to long to type in its great with spanish rice on the side and some frijoles if i had the time too type it all in i would but i have to go

Answer 4

I'm from Ameica, but I have a taste for English food. Italian and Chinese too, but especially English.

English:

~ Pot Pies (veganised)
~ Tikki Masala
~ Vegan "Fish" and Chips
~ Beans on Toast
~ Yorkshire Pudding (veganised)
~ Bubble and Squeak (veganised)
~ Spotted Dog (dessert)

Chinese:

~ Curries (delicious)
~ Fried Wontons and Vegetables
~ Veggie Tempura
~ Edamame (Japanese, I know, but it is Asian)

Italian:

~Vegan Pizza
~ Vegan Lasagna
~ Calamari (mmm....darn good. Shame, it isn't vegan)
~ Pastas (especially with a wonderful tomato sauce, spinach, and pine nuts....mmm....delicious!)

Got a ton more, but too many for this page.

Told ya I'm a gourmand.

Answer 5

diverse from which to make your mind up on, yet whilst it fairly got here all the way down to absolute well known i could could desire to declare the suitable end-of-summer tomato. Make it area of the final sandwich ever, the BLT, and you may't lose. particular, pizza is enormous, sushi is enormous and the bevy of convenience ingredients from fried rooster to mac-n-cheese are great, yet no longer something beats an end of summer tomato on completely toasted white bread, schmeared with too plenty mayonnaise, a great lettuce leaf and a beneficiant factor of completely cooked smoky and not-too-crispy Beaverbrook. i'm notably optimistic 2 or 3 BLT's could be my very final meal if i become on death row.

Answer 6

Puerto Rico - Barriga de Vieja

Squash, cinnamon, nutmeg, sugar, eggs and flour. Mix it all together and you get a thick paste. Use your hands and make small round clumps and deep fry them. It's the best.

Arroz con Gandules

Answer 7

I'm Indonesian and my husband is Chinese origin. So i have 2 kinds of favorite food.

Indonesian food:
- Rendang (beef chunk with spicy gravy)
- Gudeg (young jackfruit with coconut milk)
- Pepes (steamed fish/tempe/tofu wrapped in banana leaf)

Chinese food:
- Sapo (tofu, shrimp, carrots, mushroom, chicken in brown sauce)
- Mapo (minced meat with minced tofu in garlic sauce)
- siomay (steamed minced pork in wonton skin)
- hainam rice (garlic rice cooked with sesame oil)

Answer 8

tom yum soup: Thailand
Lasgna: Italy
Shourma sandwich: Bahrain
Biriyani: Bangladesh

Answer 9

I am from Canada and my favourite is home fries ( potato's sliced and deep fried in vegetable oil) covering with stuffing and smothered in gravy..... it's called Fries dressing and gravy or Newfie fries MMMmmmMm

Answer 10

I live in america but I love italian foods. Some of my favorites are veal parmesan, bruschetta, and gnocchi.