Growing up in Puerto Rico there was a fiambrera service which I think you can still find in places, and it was a home-delivery service of complete meals. You would sign up for up to five days a week to have a wholesome, home-cooked meal delivered. It came in a 5-tier aluminum container called a FIAMBRERA. The clean, washed fiambrera would be left outside the door for the next day when it would be picked up and a new delivery left. I think the ferreterias in a small town would have them but don't know how to start to search from the U.S.
2006-11-07
02:46:37
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3 answers
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asked by
Orquidea
2
in
Food & Drink
➔ Ethnic Cuisine