2006-10-28 06:38:45 · 30 answers · asked by Bruza 17/uk 3 in Food & Drink ➔ Ethnic Cuisine
uncut bread
2006-10-28 06:41:53 · answer #1 · answered by ? 4 · 0⤊ 2⤋
Sliced (and wrapped) bread is crap but It's clever how they found a way of getting water to stand on it's edge.
My baker has a better solution. He takes a crusty loaf off the shelf
and asks if I want it sliced. If it's Sunday morning and I'm feeling frail I may say yes and he'll put it into the slicer and then slip the sliced loaf in a bag, just to hold it together. If the bread's still warm and doughy, which is sometimes the case if I fell out of bed that morning, I'll find I have to peel the slices apart as they tend to stick together. I'm never so frail I can't peel off a slice or two
2006-10-31 19:09:46 · answer #2 · answered by Anonymous · 0⤊ 1⤋
Having the butter to spread on it once you knew bread was the best!
2006-10-28 20:08:15 · answer #3 · answered by Velvet 1 · 0⤊ 1⤋
A loaf of bread
2006-10-30 12:15:38 · answer #4 · answered by just me 4 · 0⤊ 1⤋
Guinness
2006-10-28 13:52:21 · answer #5 · answered by Jotun 5 · 0⤊ 1⤋
The first Take That album
2006-10-28 13:55:18 · answer #6 · answered by Musicol 4 · 0⤊ 1⤋
Beautiful loaves of crusty bread..
2006-10-28 18:35:45 · answer #7 · answered by GreatNeck 7 · 1⤊ 1⤋
A nice crusty loaf , broken up and dipped in french onion soup.
2006-10-28 14:30:44 · answer #8 · answered by spike 5 · 1⤊ 1⤋
the pocket pitta bread of course
2006-10-28 13:54:19 · answer #9 · answered by xj8jagman 2 · 0⤊ 1⤋
Unsliced bread.
2006-10-28 13:51:53 · answer #10 · answered by Bunglezippy 1 · 0⤊ 2⤋