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I'm making beef soup, its tomato based and will have tons of veggies. What's good to season it with?

2006-10-25 23:54:30 · 10 answers · asked by cartmansmom 4 in Food & Drink Cooking & Recipes

10 answers

Don't overdo it with everything suggested in here. Be selective to create a pleasant taste. I like to keep it simple and use the following in moderation to create a pleasant taste:1 onion quartered, 1 turnip quartered, 1 tablespoon of horseradish, 1 tablespoon of parsley flakes, couple dashes of worchestire sauce and now use all the other traditional gravy ingredients, veggies and meat.

2006-10-26 00:11:06 · answer #1 · answered by normy in garden city 6 · 0 0

Beef Stew

2016-05-21 21:50:41 · answer #2 · answered by Anonymous · 0 0

IS IT A SOUP OR A STEW, for a seasoning that is great with tomato, basil, celery salt sage, thyme, parsely. for a stew try paprika, worcestshire sauce, cook the beef with bay leaves or a bouquet garni. make dumplings add a pinch of chilli powder for a spicey alternative. LF

2006-10-26 00:09:08 · answer #3 · answered by lefang 5 · 0 0

Hi MamaAlto,

Garlic, basil, salt/pepper of course, marjorum(sp), celery salt, cumin, onions, red pepper flakes-this will give the soup alittle kick & depending on what size pot you use-if it's a stock pot I'd say 1 teaspoon to 1 Tablespoon-taste it,
bayleaf-but throw this out after done with the soup- in other words don't eat it. Yummy to almost any kinda soup. Have a good day!

2006-10-26 00:09:23 · answer #4 · answered by dousmokedoobies69 6 · 0 0

Throw in a couple of bay leaves and let them cook into the stew. Just remember to remove them before you serve it.

2006-10-25 23:57:22 · answer #5 · answered by spun_up_06 4 · 0 0

Basil is THE best herb to cook tomato with!

2006-10-25 23:56:01 · answer #6 · answered by girl from oz 4 · 0 0

salt pepper sage rosemary whorseshire sauce to taste and red wine

2006-10-26 00:08:03 · answer #7 · answered by dogpatch USA 7 · 0 0

garlic
parsley or coriander
black pepper
some whole chillies
you can add peppers too
Paprika is good as well, gives a great colour as well!

2006-10-25 23:56:59 · answer #8 · answered by PeTiTe_Mummy 4 · 0 0

Thyme.... is so yummy is a creamy based beef stew....

2006-10-26 00:24:59 · answer #9 · answered by sunny1falling 3 · 0 1

basil and parsley

2006-10-26 00:17:55 · answer #10 · answered by Anonymous · 0 0

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