I'm a fanatic of cheese.
2006-10-24 13:39:03 · 19 answers · asked by south_gurl8905 1 in Food & Drink ➔ Vegetarian & Vegan
Oh, I love cheese too. I'm kinda on a Provolone kick at the moment.
2006-10-24 13:41:57 · answer #1 · answered by BlueSea 7 · 0⤊ 0⤋
If you haven't tried Havarti and Entemaller...please do they are both wonderful. Brie cheese is oh so good warmed up a bit with crackers. If you can find Drunken Goat cheese....yummers!!! Like someone before me said...Gouda rocks. I really enjoy a good sharp Irish or British coast cheese. Gruyere cheese is great with golden smith apples and Parmesan cheese is wonderful with pears!!!
I'm sorry, I'm rambling but I LOVE CHEESE!!!!
2006-10-24 23:07:24 · answer #2 · answered by Loli M 5 · 0⤊ 0⤋
First off it it doesn't come from the state of wisconsin, throw it away, it's garbage. Go to Wisonsin and buy it fresh. I like cheddar cheese curds. Mozzerella string cheeze. Pepper Jack, Colby, Gouda. Swiss on ham & cheese only.
2006-10-24 20:51:32 · answer #3 · answered by burrgump 3 · 0⤊ 0⤋
Any and ALL
except Blue cheese, i didn't like that
try artisan cheese, true home made stuff
YUM
2006-10-24 20:55:36 · answer #4 · answered by Duckie 2 · 0⤊ 0⤋
Gruyere' and the different goat cheeses like Feta and Chervil.
2006-10-25 11:27:55 · answer #5 · answered by a_delphic_oracle 6 · 0⤊ 0⤋
Parmesan reggiano
2006-10-24 20:50:49 · answer #6 · answered by XUSAAAgent 5 · 0⤊ 0⤋
Persian fetta - hands down winner.
2006-10-24 22:39:00 · answer #7 · answered by Kble 4 · 0⤊ 0⤋
I like sharp cheddar
2006-10-24 20:43:15 · answer #8 · answered by Ginnykitty 7 · 0⤊ 0⤋
saga blue cheese.
2006-10-24 20:58:14 · answer #9 · answered by ksgirl 4 · 0⤊ 0⤋
The edible kinda.
2006-10-24 20:46:37 · answer #10 · answered by Anonymous · 0⤊ 0⤋