How do you like your stake?

Question

I like it well done.

Answer 1

My STAKE? Well, not through my heart.

Now if you mean STEAK, as in meat, you just can't spell: I take it medium rare with the juices still flowing. Smothered in ketchup. With a side of hashbrowns.

Answer 2

I like it well-done but there have been studies that link grilling meats at high temperatures to certain types of cancer. I know studies like this come out all the time, and one always contradicts the other, but if it's something that you can be a little more careful with, I say why not. So, in the case of well-done meats, researchers recommend that you microwave the meat for at least 2 minutes before grilling.

Answer 3

Medium

Answer 4

I like my stakes holding up a tent or canopy. I like my steaks medium well done. Yum yum!

Answer 5

I do not like stake because I am a vampire.

Answer 6

i love my steaks medium rare and cooked with adobo and sazon seasonings, sauteed mushrooms and onions on the side. A good staek never needs a sauce..

Answer 7

I like my stake pointy.

Answer 8

medium well-to- well done. (i like it pretty cooked thru but with a slightly pink center.) then with melted butter on top and some type of herb sprinkled on that. you've got my mouth watering!!

Answer 9

Medium well. I take anyway but blood rare and well done.

Answer 10

I like it cooked out on the grill with herb and garlic seasoning, very well done, and then cook some onions and mushrooms in a skillet with butter and put on top...............HEAVEN!!!