microwave or in a bowl under running water (not hot water, but cool)
2006-09-28 11:29:25
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answer #1
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answered by Sugar Pie 7
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Even though it's considered a "no-no"--I always just place the meat into a sink full of warm/hot water if I'm in a rush..That usually does it, and the meat will be fine.
Peace
2006-09-28 18:47:45
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answer #2
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answered by Plus-Sized &Proud 4
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In the microwave or cool water. Never, ever in warm or hot water! Bacteria grows when done this way.
2006-09-28 19:07:46
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answer #3
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answered by Anonymous
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fill your sink up with luke warm water and put them in there and just check every so often to see if they are thawed
2006-09-28 20:23:59
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answer #4
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answered by L.M.L 6
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Put them in a ziploc bag and put them in a bowl/sink of warm water and keep adding hotter water every couple minutes.
2006-09-28 18:35:19
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answer #5
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answered by BeeFree 5
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sit them in the sink filled with cooler than luke warm water and they'll defrost in no time.
2006-09-28 18:33:41
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answer #6
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answered by Anonymous
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Take A Can Of Hairspray And A Lighter, Then........
2006-09-28 18:30:03
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answer #7
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answered by Can't Make A Good Avatar!!! 3
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microwave low (defrost) setting. separate under cold water.
2006-09-28 18:29:44
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answer #8
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answered by LINDA G 4
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microwave on low heat always works.....
2006-09-28 18:30:35
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answer #9
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answered by chickeyis 2
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