erm try warming them quickly under the grill
2006-09-28 07:06:58
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answer #1
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answered by ToniLianne 4
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Keep them in a paper bag (not plastic) and that will help for a few hours. After that, you will have to re-heat them in a conventional oven.Keep them in the paper bag, sprinkle a few drops of water on them and pop them in the hot oven. It only takes a few minutes and they're right back to fresh and crusty.
(No, the bag won't burn. It's only in the oven for a few minutes. If you put the paper bag in a toaster oven, it will be too close to the elements and this would be a fire hazard, but that isn't the case in a conventional oven. You can re-heat the buns in a toaster oven, without the bag, but they won't have that fresh-out-of-the-oven taste.)
2006-09-28 14:09:26
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answer #2
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answered by old lady 7
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Sprinkle with water give them a blast in the oven you can buy bread bags from lakeland plastics that they say keep baguettes fresh and crusty i have never tried them though
2006-09-28 14:07:45
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answer #3
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answered by Anonymous
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try dabbing them with a little cold water and put them in the oven on high for 5 minutes they will come out lovely and warm and crusty !!!!!!!!!!!
2006-09-28 14:08:48
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answer #4
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answered by Anonymous
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keep the air out. Wrap in a plastic bag and tie. They only go soggy coz theyre out in the air/ Or put them in the fridge
2006-10-02 07:52:59
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answer #5
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answered by beth 2
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warm them up the oven press the broil button but not too high
2006-09-28 14:15:32
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answer #6
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answered by eliza 2
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Try warming them up in an oven not a mircowave oven!!!
2006-09-28 14:13:18
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answer #7
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answered by Radio Ga Ga 73 4
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sprinkle with a little water and reheat in a hot oven.
2006-09-28 14:52:08
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answer #8
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answered by grumpcookie 6
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I go with the Wiz, works for me too
2006-09-28 14:46:57
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answer #9
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answered by Useless 5
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We've got this vacuum box thingy, that's pretty good.
2006-09-28 14:08:35
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answer #10
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answered by Anonymous
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