How can seal a wood cutting board?

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How can seal a wood cutting board?

2006-09-28 06:25:55 · 3 answers · asked by ingsoc1 7 in Food & Drink ➔ Cooking & Recipes

3 answers

Mineral oil... You might want to take it out and sand it well if there's any splinters, then recoat it w/ a good dose of mineral oil. Don't use vegitable as it can go bad and make your board stink.

2006-09-28 06:33:56 · answer #1 · answered by jeepguy_usa 3 · 0⤊ 0⤋

Mineral Oil.

2006-09-28 06:30:30 · answer #2 · answered by CaticusMaximus 2 · 0⤊ 0⤋

Any good cooking shop (Williams-Sonoma, Sur le Table, etc.) should be able to supply food-grade mineral oil for seasoning your cutting board.

2006-09-28 06:56:32 · answer #3 · answered by sierra_blanca 2 · 0⤊ 0⤋