2006-09-25 13:01:48 · 6 answers · asked by Jess 2 in Food & Drink ➔ Cooking & Recipes
Chutney is an ancient condiment that originated in India thousands of years ago. The men of science and wisdom, the Brahmins, had discovered the healthful qualities of spices. Foods could be made to last much longer without spoiling by cooking rich mixtures of spice into them. It was considered a blessing of the gods that the foods also became more delicious to eat
2006-09-25 13:07:36 · answer #1 · answered by Just Me 6 · 0⤊ 0⤋
Chutney is generally a preserved fruit condiment. When I make it at home I use both fruits like peaches and mangos and savories in it like onions and garlic. It has some vinegar also, kinda a cross between jam or preserves and salsa. I generally serve it with savory dishes like roast meats or curries.
2006-09-25 20:30:08 · answer #2 · answered by kit p 2 · 0⤊ 0⤋
Spicy relish
2006-09-25 13:20:31 · answer #3 · answered by Anonymous · 0⤊ 0⤋
it is a salsa people like to eat it with lamb it is good to, made of different kinds of fruit
2006-09-25 13:52:39 · answer #4 · answered by just_me_1955 5 · 0⤊ 0⤋
Spicy relish. yep my dad before he died loved it!
2006-09-25 13:27:33 · answer #5 · answered by Andrew W 1 · 0⤊ 0⤋
PICKELED-SALSA-MADE FROM ANY FRESH VEGGIES ,VINEGAR,SUGAR,AND ANY SPICES YOU-LIKE.
2006-09-25 13:23:07 · answer #6 · answered by luke m 5 · 0⤊ 0⤋