What's your good breakfast ?

Question

I wake at the alarm call, sprint down to shower, dress and prepare;
3 eggs, fried, firm yolks, crispy edges to the whites
3 rashers lean bacon.
2 tomatoes.
1/2 pint full cream coffee.
Then,
my creaking arteries wake me, I grumble down to a cold wash. dress anyhow and suffer porridge and some almost fresh fruit.
I am no longer a good morning person.
Love, Rose P.

Answer 1

Oatmeal - it sticks to your ribs + it's good for your heart.

Answer 2

Either cinnamon and nutmeg pancakes, an omelette (every once in a while), or a nice bagel with a thin layer of cream cheese.

3 eggs per day is too much! That's more cholesterol in a day than you should have. (Roughly 267% of the cholesterol you should intake a day! Then you add the bacon...)

Answer 3

My favorite breakfast is matzah brei. (rhymes with fry)

I use 2 or 3 eggs per 1 oz matzah, and about 1/2 tsp of real vanilla and LOTS of butter. (The recipe below suggests using meat. A good Jew would NEVER use meat with butter.) I saute the matzah in the butter, then add beaten eggs with vanilla. Stir to keep the matzah pieces separate.

Serve HOT with a little maple syrup, honey or granulated sugar on top. A big glass of COLD milk with Fox's U-Bet chocolate syrup is a great beverage with your brei.

Answer 4

About two three times a week you can eat one egg. Make an omellette. Beat the egg. Add chopped tomato, chopped jalapeno and chopped cilantro and cook in 1 tsp of oil in a non stick frying pan. You can also add chopped onions,either green or white. Since I like it hot, I let the torn pieces of red chili brown in frying pan before I add the egg. Eat the omellette with whole grain bread. If you like protein, you can eat a turkey sandwich. I love the new spicy mayonnaise. Cereal makes me very hungry.

Answer 5

I like having these with pot of coffee, some sausages with two eggs.


Pumpkin Pancakes:
1 cup buttermilk pancake mix
1 cup cold water
1/3 cup canned pumpkin
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
Nonstick vegetable cooking spray
Butter, room temperature


Pancake Preparation:
In a medium bowl, whisk pancake mix, water, pumpkin, cinnamon, and ginger until just blended (do not over mix; mixture should be lumpy).

Spray a heavy griddle with nonstick spray and heat griddle over medium heat. Spoon 2 tablespoons of batter onto griddle to form each pancake. Cook for 2 minutes or until bubbles appear, then turn pancakes over and cook for 2 minutes longer. Transfer pancakes to plates. Top with butter and serve with warm syrup.

Answer 6

It is my main meal sometimes the only
Bacon and eggs is the fav home fries too
thank the lord i do not have high cholesterol
the rest of the day i nibble on rabbit food

Answer 7

on the weekends i make a special breakfast for the family of either pancakes or waffles with warm syrup, bacon and eggs but during the week its coffee on the road...

Answer 8

A bowl of Special K with red berries and non-fat milk and a cup of coffee. Sometimes a banana too.

Answer 9

during the week it's multi-grain cheerios or a banana nut bagel, and the weekend it's a three egg veggie omelet with sausage or bacon, and wheat toast.

Answer 10

French toast with powdered sugar
sausage links
orange juice
coffee with sugar

Answer 11

start with orange juice and a multivitamin, then drink coffee while i eat cereal or oatmeal...on the weekends, when there's more time, we make pancakes w/ bacon or french toast with sausage. yummmmmmmmmmmmm