Do you have any good soup recipes that have cabbage in it?

Answer 1

there is a Mexican soup call Cocido.

1 1/2 - 2 lbs of beef good chuck or whatever you like
2 garlic cloves
3 cups of bite size celery 2-3in. pcs
3 cups of carrots same
6 med potatoes quartered & peeled if desired
3 cups of zuchini
1 head cabbage at least quarted
2 beef boulion cubes
6 or more ears of mini corn
salt & pepper to taste

boil meat & garlic with some salt in about 6 or 7 quarts of water about 1 1/2 hrs
add celery, carrots & potatoes & simmer another 45 min.
add corn cabbage & zuchini & cook about another 45 min
for a different taste & look some people add 2 cans (8 oz.) of tomato sauce.

great on a cold day

Answer 2

HOmemade Vegetable soup has to have cabbage in it, Start with a small beef roast sear and cook at both sides, add onions tomatoes any vegetables Franks Hot sauce makes it good too, WAter and add cabbage , Great recipe for left over vegetables, but the raost will simmer for hours and just break apart, better than hamburger Add pototes as well, carrots , salt and pepper to taste. .

Answer 3

Cabbage Soup Recipe

6 large green onions
2 green peppers
1 or 2 cans of tomatoes (diced or whole)
3 Carrots
1 Container (10 oz. or so) Mushrooms
1 bunch of celery
half a head of cabbage
1 package Lipton soup mix
1 or 2 cubes of bouillon (optional)
1 48oz can V8 juice (optional)
Season to taste with salt, pepper, parsley, curry, garlic powder, etc.

Answer 4

cabbage soup

Cabbage Soup Recipe
1 head cabbage
6 green onions
2 green peppers
1 can diced tomatoes
1 bunch celery
1 pack Lipton onion soup mix (using self made vegetable broth tastes better)


Cut the vegetables into bite size pieces.
You can salute the vegetables a little in a frying pan first. Add a little salt and pepper for flavor if you want.
Mix everything in a large pot, and add enough water to cover everything.
Bring to a boil, then turn the heat down, and simmer until the veggies are soft.

Answer 5

You can put cabbage in any kind of soup,,, take 1 quart of vegatable juice set aside --- saute some onionns -- garlic and some red peppers--- add about 1 lb of sliced sirloin up (cheaper tahn stew meat) or a roast and satue it with all the other stuff-salt ----- pepper to taste-in large pot add all this with some potatoes,, corn, lima beans,, fresh carrotts,,, dot forget the bay leaf ,,, and just any vegatables you have and about 30min b/4 serving add cabbage in big chunks and put in about 1 tbls sugar///// taste add more salt -- and pepper ifg needed (no more sugar) server with real corn bread or crackeres -i---=- its better the next day try serving with spagettie this will make ur sticker peck up Oh al most forgot add a couple handful of okra at the start////

Answer 6

You can add cabbage to just about any existing soup recipe after all it is just another veggie.

Answer 7

1/2 medium head of cabbage, diced finely
small hand full of fine beans
4 cloves garlic, crushed and minced,or chopped
3 pinches of chopped basil
2 Bayleaves
1/2 tsp black pepper
12oz vegetable pulp
a tablespoon tomato paste
3 Onions lightly fry until brown
2 handfulls chopped spinach
1/2 cup finely sliced carrots
half a cup of rice wine (sherry dry will do)
salt to taste
put them all in a large pan Lid on!
cook slowly for about 4 hours at simmer
Serve with a spoonfull of Cream and crutons

Answer 8

I can broth of your choice
5 oz meat of your choice
cabage of your choice (about 5 oz)
Mr's Dash Spice (half a teasepoon)

Boil meat in broth for about 5 min
Add Cabage
add spice
add an egg if you wish

Serve and enjoy.

Answer 9

cut your cabbage,onion,carrots,celery,
zucchini into chunks...
fill pot half way with water...take a can or 2 of stewed tomatoes..cut them in half...put juice and all into pot...season with pepper and mrs dash (i use garlic and herb) and you have your self a big pot of healthy soup...i just made it last week..good luck