where can I find a recipe for messy potatoes?

Answer 1

This recipe serves 4-5 folks.


3 Idaho potatoes. The starch in these or other baking potatoes will help the batter stick together.
2 eggs
3 tablespoons flour
Peel and grate the potatoes into long thin strips. Grating works your biceps, so be sure to stretch afterwards.
Mix in the eggs and flour and add a dash of salt and pepper to taste.
Preheat a frying pan on medium heat with about 1 inch of oil. It is important that the heat is not too high, because then the patties won't cook inside. Conversely, if the heat is too low, the patties will absorb all the oil.
Take a heaping tablespoon of batter, place in the frying pan and use the spoon or spatula to flatten it into a patty shape. Listen to the latkes roar! The edges should brown up, and when the bottom is a deep golden color flip it over carefully (watch out; the hot oil may splatter). To remove the excess oil, let it drip when you lift it out of the pan and place it between paper towels.
Serve with a apple sauce and a smile.

Stains: Hot Oil
To avoid staining the sink with the hot oil, pour it into a used milk carton or container and then pour it down the drain. You can also flush it down the toilet.

I hope this is what you are looking for.
n

Answer 2

3 Idaho potatoes. The starch in these or other baking potatoes will help the batter stick together.
2 eggs
3 tablespoons flour
Peel and grate the potatoes into long thin strips. Grating works your biceps, so be sure to stretch afterwards.
Mix in the eggs and flour and add a dash of salt and pepper to taste.
Preheat a frying pan on medium heat with about 1 inch of oil. It is important that the heat is not too high, because then the patties won't cook inside. Conversely, if the heat is too low, the patties will absorb all the oil.
Take a heaping tablespoon of batter, place in the frying pan and use the spoon or spatula to flatten it into a patty shape. Listen to the latkes roar! The edges should brown up, and when the bottom is a deep golden color flip it over carefully (watch out; the hot oil may splatter). To remove the excess oil, let it drip when you lift it out of the pan and place it between paper towels.
Serve with a apple sauce and a smile.

http://www.messygourmet.com/creations/issue16.html

Answer 3

These are good and can be messy

Chili Corn Mashed
2 Idaho® Potatoes, peeled and cubed, #80 ct. (22-24 oz.)
2 1/2 oz Unsalted butter
1/2 cup Milk
4 cloves garlic, minced
6 oz. Fresh corn kernels
2 tsp. Pure chile powder
1 tsp. Cilantro, chopped
1 tsp. Honey
Salt to taste
DIRECTIONS:
1.In saucepan, place potatoes with enough water to cover by 2 inches. Bring to boil, reduce heat and simmer 15 - 20 minutes, until tender. Drain thoroughly.
2.Meanwhile, in small skillet, melt butter in milk. Bring to boil; add garlic and corn. Reduce heat and let simmer 3 minutes. Sprinkle in chile powder.
3.Strain mixture, reserving corn separately from liquid. Place cooked potatoes in large mixing bowl.
4.With electric mixer, whip potatoes while drizzling in reserved liquid. When consistency is right, stir in the corn, cilantro and honey.
5.Season with salt.

Answer 4

Have two three year olds do it, you won't believe the mess. Just kidding! What are Messy Potatos? Sounds like it might be pretty good!

Answer 5

Just make any potatoe recipe and make a mess out of doing it.

Answer 6

Hummm messy if you mean mashed, just mash them, and dump in lots of butter, and sour cream. dill weed is really good too.

Answer 7

internet google

Answer 8

What are they?