how do you make salt dough?

Answer 1

Homemade Play-Doh
3 cups flour
1 ½ cups salt
3 tablespoons oil
1 cup water
1 tablespoon food coloring
Mix all the ingredients together in a large bowl. Add food coloring until you reach the desired color. Store in an airtight container.

Homemade Play-Doh
1 cup of salt
1 cup of flour
1 cup of water
Food coloring (optional)
Put the salt and flour in a deep unbreakable bowl.
Mix the dry ingredients thoroughly. Slowly add water to which some drops of food coloring have been added. Continue to mix, then knead the dough until it is smooth and elastic without being sticky. Dump the dough onto a flat floured surface and roll it out with a rolling pin. Seal the play-doh in container for storage. It should keep for weeks.

Simple Playdough
3 cups flour
1 1/2 cups salt
6 tsp. cream of tartar
3 cups cool water
3 Tbsp oil
Food coloring
Mix dry ingredients in a big cooking pot. Blend liquids together in a bowl. Combine with dry ingredients and cook over medium heat, stirring constantly. Remove from heat when dough pulls away from the sides of the pot and can be pinched without sticking (about 5 min.) Turn onto board or counter and knead until smooth play dough consistency. Store in an airtight container.

Answer 2

Ingredients
4 cups flour
1 cup salt
1-1/2 cups hot water (from tap)
2 teaspoons vegetable oil (optional)

Mix the salt and flour together, then gradually add the water until the dough becomes elastic. (Some recipes call for 2 teaspoons of vegetable oil at this point.) If your mixture turns out too sticky, simply add more flour. If it turns out too crumbly, simply add more water. Knead the dough until it’s a good consistency—then get out rolling pins, cups, bowls, straws, cookie cutters, plastic utensils, and let the fun begin!

If you want colored dough, mix food coloring, powdered drink mix, or paint into the water before adding it to the dry ingredients. Or you can paint your creations after baking them at 200 degrees. Baking times will vary depending on the size and thickness of the object, but make sure that all of it is hard. If the dough starts to darken before cooking is complete, cover with aluminum foil. Painted keepsakes will need to be sealed on all sides with clear varnish or polyurethane spray.

You can store your salt dough in a sealed container in the refrigerator, but usually not more than a couple of days.

Answer 3

Salt Dough—fun for all ages!
Note: there are many variations on this simple recipe. Our advice is to experiment until you get exactly what you want.

Ingredients
4 cups flour
1 cup salt
1-1/2 cups hot water (from tap)
2 teaspoons vegetable oil (optional)

Mix the salt and flour together, then gradually add the water until the dough becomes elastic. (Some recipes call for 2 teaspoons of vegetable oil at this point.) If your mixture turns out too sticky, simply add more flour. If it turns out too crumbly, simply add more water. Knead the dough until it’s a good consistency—then get out rolling pins, cups, bowls, straws, cookie cutters, plastic utensils, and let the fun begin!

If you want colored dough, mix food coloring, powdered drink mix, or paint into the water before adding it to the dry ingredients. Or you can paint your creations after baking them at 200 degrees. Baking times will vary depending on the size and thickness of the object, but make sure that all of it is hard. If the dough starts to darken before cooking is complete, cover with aluminum foil. Painted keepsakes will need to be sealed on all sides with clear varnish or polyurethane spray.

You can store your salt dough in a sealed container in the refrigerator, but usually not more than a couple of days.

Answer 4

Take about 1 cup salt and dissolve it in about 1 1/4 cup water (or a little more). Then stir in about 3 cups flour ( one cup at a time), until it's a nice soft dough.
You can shape it or cut it out with cookie cutters. Let it harden or bake it at 200 degree F until hard. Then paint with regular acrylics.

Answer 5

huh
just add salt to dough

Answer 6

salt + dough = salt dough

Answer 7

For about the fourth time I am tired of answering these questions apparently most people really don't give a darn about there pets or they would be more careful about leaving stuff lying around for their pets to get into and then panic and come here for advice. If your so worried then be more careful and don't waste your time and ours asking questions best answered by your vet.

Answer 8

Here is the recepie for you!

Answer 9

what kind of question is that?