Any Baked Ziti Recipes?

Question

Are there any baked ziti recipes without ricotta cheese.
Please help me i need to prepare dinner tonight~!
Thanks and the best answer will recieve 10 pionts!

Please without any kind of meat, we won't be adding that tonight!

Answer 1

OK, if you want quick and easy without making your own sauce, first boil the pound of ziti. Saute some onion and garlic and mushrooms. Add a couple jars of your favorite sauce, dried basil, oregano, and red pepper flakes. Toss the drained pasta with it, put it all in a pan and top with tons of mozz, cheddar, and Parmesan, top with sliced olives (green or black). Bake for 30 min. at 350F or until bubbly and beginning to brown.

Serve with garlic bread and a salad.

Answer 2

Baked Ziti

1 lb Ziti Pasta
1 Onion, chopped
1 lb. Ground Beef
2 26 oz. jars Spaghetti Sauce
6 oz. Provolone Cheese, sliced
1 1/2 cups Sour Cream
6 oz. Mozzarella Cheese, shredded
2 tbs. grated Parmesan Cheese

Preheat oven to 350 degrees. Butter a 9x13 inch baking dish. Bring a large pot of lightly salted water to a boil. Add ziti and cook until done; drain. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes. Layer 1/2 of the ziti, Provolone cheese, sour cream, 1/2 cup sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese. Bake for 30 minutes until cheeses are melted.

Answer 3

take a 1lbs of cooked ziti noodles put in deep pan, add 2 jars or sauce(or homemade4 equiv), 1 cup if ricotta cheese, 2 cups shredded mozzarella. Mix together so all noddles are covered. Take 1/2 cup of sauce add it to top and cover top with more shred mozz. Bake at 350 for 45 minutes.

Very cheese and very delicious!!! I made it last night/

Answer 4

Ziti al Forno 1 pound ziti 2 Tbs extra-virgin olive oil 3 Tbs olive oil 1 egg, slightly beaten 2 cloves garlic, chopped 1 15-ounce can, crushed tomatoes 1/2 tsp salt 1/2 tsp black pepper, freshly ground 2 slices prosciutto, chopped 1/3 cup Pecarino-Romano cheese, freshly grated 1 stalk parsley, chopped 1/2 cup bread crumbs 1/4 pound Italian sausage meat, mild 1/2 cup dry white wine 1 cup mozzarella cheese, diced Directions Cook pasta to just before al dente. In a large skillet over medium heat heat the extra-virgin olive oil. Cook the sausage and cook for 5 minutes. Add the garlic, tomatoes, and wine to the skillet. Cook for 20 minutes. In a large bowl mix the prosciutto, parsley, egg, bread crumbs, 2 Tbs olive oil, mozzarella, and salt together. Coat a medium casserole with the remaining olive oil. Add the pasta to the bowl and gently toss. Add the tomato sauce and gently mix together. It should be well mixed, with all pasta coated with the sauce. Pour the pasta into the baking dish. Place in a 500F oven for 10 minutes. Serve hot from oven. .

Answer 5

BAKED ZITI

1 lg. jar spaghetti sauce
8 oz. pkg. mozzarella cheese, shredded
1 lb. ziti
1 lb. hamburger

Heat spaghetti sauce in pan. Add mozzarella to sauce until melted. Reserve enough cheese to sprinkle over top of casserole. Cook hamburger in frying pan. Cook ziti according to package mix; add cooked ziti in pan of sauce and cheese. Pour into baking dish with hamburger.
Sprinkle remaining cheese on top.

Cook at 350 degrees until cheese is melted.

I do like ricotta cheese in mine but i love cheese, we add sausage, and what ever else pepole like, I am a meat eater, but my EX hubby loved veggies, so I used to cut up onions, and pepepers zuccini egg plant for him and mixed with it.( I left Mine out and cooked seperate, now I make it my way LOL) So if you find a recipe that works, but you dont like the ingredients, make it your way your the chef in the house, your kitchen and your the one eating it. Enjoy sounds yummy too I love cheese and pasta, try it somenight in a white sense, alfredo, and chciken or shrimp, mushrooms, and brocolli, or spinach, sometimes fresh peas too.

Answer 6

Just add some spinach, chopped garlic, eggplant also is tasty.