I know for one the famous Japanese dish tempura is of Portugeese origin. Back from the age of discoveries.
2006-09-09 20:56:56
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answer #1
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answered by firat c 4
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A popular treat in Hawaii is Portuguese sweet bread (a bread made with potato flour and quite a lot of sugar). Portuguese immigrants brought it to Hawaii in the late 1800s. Now you can buy it in California, Oregon and Washington as well. It's delicious!
2006-09-10 17:10:05
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answer #2
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answered by parachute 3
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The food of Goa (India) is heavily influenced by Portuguese cooking--a legacy of the spice trade. Also, both places are on the sea, so both cuisines traditionally relied on fish and seafood. Lots of fish, lots of strong spices.
2006-09-10 08:28:04
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answer #3
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answered by Leslie D 4
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There are countrys in Africa, India, Malaysia,Japan and Brazil. They brought garlic, peppers, frying, rice, beans and other culinary variations to the world.
They brought frying to Japan during the Shogun period, they stewing and brasing techniques to the other counrty's, there methods of distillation and food preservation. Portugal is a little known culinary pioneer, just not as out there as the French and Chinese.
2006-09-10 04:56:32
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answer #4
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answered by The Unknown Chef 7
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A cozinha portuguesa é rica e variada, frutos do mar e peixes, mas brasileira é bem mais rica. I'm from Brazil.
2006-09-09 20:59:47
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answer #5
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answered by Cesinha ♂ 7
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