2006-09-07 08:31:12 · 9 answers · asked by pupa 1 in Food & Drink ➔ Ethnic Cuisine
If Lithuania has a national dish it is "Zeppelins", large, air-balloon shaped (hence the name) parcels of potato dough, stuffed with either meat or cheese, and covered with either bacon and/or a sauce. http://www.geocities.com/stevestravelguides/lithuania.htm#Food%20and%20Drink
Here are some other foods that are populat: rye bread, musroom, potato and beet soups, all kinds of pork, potatoes, cottage cheese, mushrooms, fish, cucumbers, beets, beans, sauerkraut, peas, apples, dumplings, eggs, honey cakes, mead and beer
http://ausis.gf.vu.lt/eka/food/drinks.html
2006-09-08 08:01:56 · answer #1 · answered by Bobbie 5 · 0⤊ 0⤋
Zeppelins.
2006-09-07 08:34:39 · answer #2 · answered by loretta 4 · 1⤊ 0⤋
Its probably best if you read the following website for more info.
2006-09-08 00:46:48 · answer #3 · answered by Anonymous · 0⤊ 0⤋
sauerkraut pierogies, and poppy seed strudel.....hmmmmmmmmm
2006-09-07 08:33:14 · answer #4 · answered by Anonymous · 0⤊ 0⤋
koldunai
kugelis
skilandis
ceburekai
svilipikai
cepelinai
kastinys
kibinai
blynai
Check on: http://www.infoplease.com http://www.lonelyplanet.com
2006-09-08 00:04:22 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Donkeys testicles in custard
2006-09-07 08:36:37 · answer #6 · answered by Anonymous · 1⤊ 1⤋
khatamogia shahlool.
2006-09-07 09:35:57 · answer #7 · answered by Abularaby 4 · 0⤊ 0⤋
I dunno. I'm sure beetroot sandwiches and cabbage comes into it somewhere. I'm also guessing pig's heads and trotters too.
2006-09-07 08:37:44 · answer #8 · answered by Jackie J 4 · 0⤊ 0⤋
tatyana .... she is gorgeous
2006-09-07 08:33:07 · answer #9 · answered by Anonymous · 0⤊ 0⤋