need a recipe for a cream puff, using whipping cream, milk and corn starch?

Answer 1

I've always used this recipe...

Cream Puffs
1 cup water
1/2 cup butter or margarine
1 cup Gold Medal all-purpose flour
4 eggs
Heat oven to 400ºF. Heat water and butter to rolling boil in 2 1/2-quart saucepan. Stir in flour; reduce heat to low. Stir vigorously over low heat about 1 minute or until mixture forms a ball; remove from heat. Beat in eggs, all at once; continue beating until smooth. Drop dough by slightly less than 1/4 cupfuls about 3 inches apart onto ungreased cookie sheet. Bake 35 to 40 minutes or until puffed and golden. Cool away from draft, about 30 minutes. Cut off top third of each puff and pull out any strands of soft dough. Fill puffs with filling; replace tops. Cover and refrigerate until serving. Store covered in refrigerator.
http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=37040&MSCSProfile=3C79F0C7EA3162B2CBD0FBE711EB53EB5E736E18703B0631405BC499CC5827754C983C28156134CC1012AE5B74D2F4FFE85960B4F9BAC7933D1424FF33493DB913F7C5A32992A326911AEFA3DB9A6BC0798AA39EF9A5ED4AD21523A5F9F7F0B6C393FE52E20115A6A2CB1F9C0411EA1109E036F5C6ADC78FEA691B6A1A2C6540

Custard Filling
2 tbsp. butter
3/4 c. sugar
2 c. milk
1 tsp. vanilla
1/4 c. cornstarch
1/2 tsp. salt
2 egg yolks, beaten
Melt butter. Add sugar, cornstarch and salt. Add slowly the milk. Heat to boiling over heat. Add egg yolks and cook for 2 minutes longer. Add vanilla, stirring constantly. Cool thoroughly. Fill cream puffs.

Answer 2

I am not sure this is what you ar looking for.
CREAMPUFF CUSTARD FILLING



2 cups milk

3/4 cup sugar

3 tablespoons flour

1 tablespoon corn starch

1 teaspoon vanilla

3 egg yolks



Warm milk, add sugar which has been mixed with the flour and cornstarch, beat egg yolks and add to the milk and cook until it coats the spoon. Cool and beat occasionally to prevent crusting. Stir in vanilla well.



Pile some cold custard mixture on bottom half of cream puff shell, top with "Reddi-Wip" then gently place other pastry shell half on top, sprinkle with confectionary sugar.



SUBMARINE CREAM PUFFS

With Whipping Cream Filling



Using the dough mixture shown above; another way to make the cream puffs is to shape the dough oblong, (cigar shape,) about the size of a Hostess “Twinkie.” Once the shell is baked and still warm, slice it down the middle, gently spread the shell open, allow it to cool before filling with just whipping cream then refrigerate them (covered) until cold. Sprinkle with confectioary sugar just before serving.

Answer 3

substitute out of your lounging outfits, (sweats) and comb your hair. Dab a sprint of that maple syrup at the back of your ears and sprinkle a sprint of the baking soda for the time of your face..positioned on an oven mitt. walk over on your neighbor's domicile and faucet on the door. Whomever solutions say, "..hi..i'm so happy you're domicile..i'm interior the middle of transforming into cookies and that i'm all out of eggs and and butter..could I borrow an egg and a sprint of butter, please.."..? they're going to offer help to. in case you have the opt to make any form of cookies you have chose a minimum of a million - 2 eggs. Even the recipes without eggs, you nonetheless elect vanilla extract and milk. whether you substitute water for milk, you nonetheless elect some thing else..it relatively is for classic, 'sturdy' recipes. in case you reside 20 miles from the closest neighbor and could't get different factors then you certainly could desire to be innovative and create your man or woman recipe. it is going to be exciting..merely like the pioneers. Preheat oven to 325*F super bowl- upload the pudding blend a million/2 c white sugar a million c all-objective flour a million/2 c canola oil a million/3 c chocolate syrup a million/2 c heavy whipping cream - blend at the same time. one after the other upload a million tsp baking powder a million/2 cup heat water a million/4 cup whipping cream (heat) -stir. -upload that to the blending bowl and combine returned. -If that's too thick, upload yet another a million/2 c whipping cream. -if that's too skinny, upload a million/3 c greater flour. supply it yet another blurb of chocolate syrup if that's no longer dark adequate. Grease muffin tin (or use liners, in case you have them) and pour interior the batter. Bake for greater or less 14 - 24 minutes those are thick, so try for achieved-ness at 14 minutes. keep checking. yet a sprint undercooked could be severe high quality and chewy. Garnish with coco puffs. those sound scrumptious. they actually do.

Answer 4

Do a yahoo or google search for cream puff recipes.

Answer 5

try whipcream and a little sugar and creamcheese, you really dont need the cornstarch

Answer 6

Add some yeast and you got me! He he!