Any one have any good Vienna sausage recipes ?

Question

I have tried the crunchy one where you shake the toaster over em while they are still wet. It works in a pinch.

Answer 1

Vienna Sausage Sandwich Spread

i really enjoy vienna sausage,but i just got tired of eating them right out of the can.so for all of the canned meat fans this is for us.prep time doesn't include cooking of eggs.chill time is "cook time"


2 cups 2¼ hours 5 min prep
2 (5 ounce) cans vienna sausages, drained
2 hard-boiled eggs, finely chopped
4 tablespoons sweet pickle relish
1/2-3/4 cup mayonnaise (may need a little more to make it more spreadable)
1 1/2-2 teaspoons granulated sugar (depending on your sweet tooth)
salt
pepper
garlic powder
in a medium sized bowl add vienna sausage,mashing well.
add rest of ingredients,mixing well.
chill for at least 2 hours.
serve as a sandwich spread or as a dip for assorted crackers and veggies.

Answer 2

cans HORMEL® Vienna Sausages (5 oz.)
- 1 cup coarse bread crumbs or cornflakes
- 2 cups cooked rice
- 1 cup canned tomatoes, sieved
- 1 small green pepper, chopped
- 1 small onion, chopped
- 6 ripe olives, chopped
- salt and pepper to taste
- butter




HORMEL® Vienna Sausage with Rice

Servings: 4


Directions
Leave Vienna Sausage whole or cut in half. Combine remaining ingredients; mix lightly. Spread 1/2 rice mixture into greased casserole; spread sausages on rice. Add rice to fill casserole; top wtih remaining sausages and top with butter. Bake in moderate oven (350°F) 25 minutes.

Answer 3

I think I love you. Have you got a toaster oven? How about french bread crusts cut off and miracle whip add tiny gherkins, sprinkle sliced sausages randomly this makes the recipe economical as well. Use a cookie cutter to make cut into stars, clovers, and spades, layer on 2% American cheese, commodity cheese will work in a pinch but 2% is best, toast till lightly browned serve with sweet tea, garnish with parsley and a dab of bar b que sauce. Use the walmart brand its very good. Prep time 45 min Bake up to 5 min serve immediately but may be frozen for up to 2 weeks. Enjoy.

Answer 4

How about frying up some red and green bell peppers, chopped onions, and pieces of the Vienna Sausage and throw in some tomato sauce, serve over rice or noodles.

Answer 5

Although I like my white toast neat, once in a great while I'll throw on a Vienna Sausage.

Answer 6

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

Answer 7

LOL! White bread, Vienna sausages, mustard.

Answer 8

TAKE A PIECE OF BREAD PUT SOME PIZZA SAUCE, SLICED VIENNA SAUSAGES, MOZZARELLA CHEESE, DICED ONION AND BELL PEPPER. TOAST IN HOT OVEN, UNTIL THE CHEESE MELTS. YUMMY AND QUICK

Answer 9

My 5 year old dips hers in ranch dressing.

Answer 10

I like eating them with fried eggs and toast