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2006-08-18 00:27:55 · 4 answers · asked by Ros1 1 in Food & Drink Entertaining

4 answers

lightly in a skillet with a small amount of olive oil, seasoned salt, and onion powder.

2006-08-18 00:31:52 · answer #1 · answered by poisonivy4913 5 · 0 0

However you want. It's best to cook the meat first then feather cut it.

2006-08-18 00:33:43 · answer #2 · answered by peg 5 · 0 0

You can try to broil de beef and steam the feather ! LOL. Just trying to humor you.

2006-08-21 19:00:21 · answer #3 · answered by montralia 5 · 0 0

gently grill it with a knob butter

2006-08-18 18:50:45 · answer #4 · answered by Anonymous · 0 0

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