Definitely a fortnight... probably a month... any longer than that and I would be testing them by putting them in a bowl of water. If they float - they're almost certainly bad.
2006-08-17 08:33:53
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answer #1
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answered by Anonymous
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It depends on how fresh the eggs were before they were put into the fridge. I have no problem using eggs which had been in my fridge for a month or more. You would still need to check the condition of the eggs before cracking them straight into any dish you are preparing, just in case.
2006-08-16 23:33:47
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answer #2
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answered by Desert Rose 4
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uncooked eggs in shell 3 to 5 weeks Why ought to Eggs Be Refrigerated? Temperature fluctuation is severe to protection. With the subject approximately Salmonella, eggs amassed from laying hens must be refrigerated as quickly as possible. After eggs are refrigerated, they ought to stay that way. a chilly egg disregarded at room temperature can sweat, facilitating the upward thrust of micro organism. Refrigerated eggs should not be disregarded greater desirable than 2 hours.
2016-12-11 10:16:45
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answer #3
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answered by mundell 4
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3 Months
2006-08-16 23:26:19
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answer #4
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answered by Konfuzius 3
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keep a chicken in the fridge that lays eggs. hey presto super duper fresh eggs all the time
2006-08-16 23:29:40
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answer #5
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answered by nuclear farter 3
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2 months
2006-08-17 00:10:41
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answer #6
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answered by JD 2
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Look at the date on the carton
or
place the eggs in a pot of cold water. If any float...they are bad.
2006-08-17 13:50:41
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answer #7
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answered by Anonymous
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they last a long time but the air sac in the egg gets bigger. never break an egg straight into you other ingredients in case it is bad always break it into a cup first.
2006-08-16 23:31:42
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answer #8
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answered by Anonymous
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just as long outside a fridge ask any good cook
2006-08-18 06:16:10
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answer #9
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answered by Anonymous
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technically an egg is fresh for 28 days, but why buy eggs if you don't eat them?
2006-08-16 23:29:47
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answer #10
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answered by Brian H 3
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