Grits are a grain that is boiled and eaten like oatmeal however can be savory by omitting the sugar and milk and adding tomatoes eggs or whatever you like, It is eaten any time of the day my son likes it with cheese.
2006-08-14 20:19:18
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answer #1
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answered by carmen d 6
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Grits is a type of maize porridge and a food common in the Southern United States, and southern Manchuria (where it is called gezi in Mandarin) consisting of coarsely ground corn, traditionally by a stone mill. The results are passed through screens, with the finer part being corn meal, and the coarser being grits. Many communities in the South had a gristmill until the mid-20th century, with families bringing their own corn to be ground, and the miller retaining a portion of the corn for his fee. Grits aficionados still prefer stone ground grits, although modern milling tends to prefer faster methods.
The word "grits" comes from Old English grytta meaning a coarse meal of any kind. Yellow grits include the entire kernel, while white grits use hulled kernels. Grits are prepared by simply boiling into a porridge; normally they are boiled until enough water evaporates to leave them semi-solid. They are traditionally served at breakfast, but can also be used at any meal.
2006-08-15 02:41:17
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answer #2
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answered by magicrajesh 2
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Grits is finely ground white corn. You cook it with water until it reaches a smooth consistency. Serve with or gravy. It is not a "hillbilly" food unles you would consider all people who live the South to be "hillbillies"Meant to say serve with eggs or gravy. Or put butter and salt and pepper on them. Grits are a traditionally southern food.
2006-08-15 06:05:14
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answer #3
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answered by Leslie S 4
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Grits is a type of maize porridge and a food common in the Southern United States
2006-08-15 02:40:14
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answer #4
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answered by bustyboots 2
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you can buy it in your local grocer usually, it will be on the cereal aisle. It is a rough ground corn (hominy) meal. You can eat it at breakfast or dinner. Some like it with butter, salt and pepper, cheese or even with onions. It really isn't too bad, my Dad liked it a lot, I have had it a few times and the instant version isn't all that bad. Kind of an acquired taste.
2006-08-15 02:42:31
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answer #5
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answered by Ivan the Terrible 2
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Dear psycho hillbilly:
Grits can be bought at a store. It is ground corn meal. I think Quaker has grits in a package like oatmeal.
2006-08-15 02:40:29
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answer #6
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answered by D 4
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It means Grits, exactly what they said.
grits (grts) KEY
pl.n.
(used with a sing. or pl. verb)
A ground, usually white meal of dried and hulled corn kernels that is boiled and served as a breakfast food or side dish.
Coarsely ground grain, especially corn.
2006-08-15 02:41:45
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answer #7
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answered by DEATH 7
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grits are ground hominy.. kinda like corn. it comes out like cream of wheat.
2006-08-15 02:39:54
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answer #8
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answered by rcsanandreas 5
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