i do....theres nothing tastier than tucking into a nice freshly run over badger....it tastes just like chicken.....
fox is a little tougher but tastes just like chicken
hedgehog is a pain in the **** but it tastes just like chicken
never managed to catch an otter ..but apparently its supposed to tase ...just like chicken
2006-08-14 12:10:12
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answer #1
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answered by toni lee 3
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I have never heard of anyone cooking a squirrel....don't think us English would do that.... it's a rat with a bushy tail ! Hedgehogs were cooked years ago I understand but badgers etc ....no way !... In Africa they eat anything that moves.... it's bush meat but they are a lot more hungrier than us English !!
2006-08-14 19:04:00
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answer #2
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answered by Anonymous
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Apparently some people cook hedgehogs in clay and Hugh Fernly-Whittingstal (River cottage) lists recipes for 'flightless pigeons' (squirrels) in his books.
Badgers and foxes don't tend to be eaten, but I think Hugh Fernlegh-Whittingstal may be the place to start your research.
2006-08-14 18:54:32
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answer #3
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answered by Anonymous
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I was stationed in England for 3 years and found several Pubs that had squirrel and rabbit on the menu all the time. yummy. Taste like chicken :-)
2006-08-16 23:55:54
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answer #4
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answered by comcamav8r 2
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English country folk used to eat hedgehog. They covered it in mud then baked it slowly in an open fire; when cooked the prickles came away with the dry mud casing - I've never tried it myself, but it was supposedly very tasty. (Not to be confused with modern day hedgehog flavoured crisps!)
2006-08-14 18:49:48
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answer #5
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answered by Purple 8 4
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Their was this chap on TV last year who picks up road kill and cooks them. His freezer was full of Badgers, Hedgehogs, Birds frogs etc
2006-08-14 18:50:05
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answer #6
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answered by Anonymous
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I've had pigeon in a Morrocan, I think, restuarant in London a couple of years ago. I was very nice, as long as you don't imagine it being one of the disease bags that fly around the city.
2006-08-14 18:55:13
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answer #7
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answered by pgarfunkle 1
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hedgehogs are a delicacy, supposed to be an old gypsy recipe.
They are wrapped in clay and baked in an open fire.
2006-08-14 18:54:55
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answer #8
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answered by David 3
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never heard of it
2006-08-14 18:48:27
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answer #9
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answered by whispernikki 4
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I wouldn't touch it due diseases
2006-08-15 03:09:36
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answer #10
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answered by Anonymous
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