Yum
2006-08-12 06:37:41 · 12 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
My favorite variation of this is triple marinated chicken
Defrost and cut into small pieces boneless skinless chicken breasts (I use frozen boneless, skinless chicken tenders from Meijers).
Put into a baking dish
In bowl, combine honey dijon mustard, Hunts honey barbecue sauce, and Korean Teriyaki sauce. I mix until I get the flavor I want), then spoon on top of the chicken, cover with foil and put in 350 degree oven for 40 minutes.
Tender and juicy and wonderful with cooked instant rice!
2006-08-12 08:37:44 · answer #1 · answered by Searcher 7 · 0⤊ 0⤋
No I only eat animals with lips. But a country boy can survive!
2006-08-13 22:33:01 · answer #2 · answered by bigmama 2 · 0⤊ 0⤋
Yea
2006-08-12 20:47:18 · answer #3 · answered by Slim 5 · 0⤊ 0⤋
I like honey BBQ chicken.
2006-08-12 13:40:28 · answer #4 · answered by Eric 2 · 1⤊ 0⤋
Fer shizzle.
2006-08-12 13:44:00 · answer #5 · answered by Bob 3 · 1⤊ 0⤋
this is the best way to do chicken
2006-08-12 17:47:49 · answer #6 · answered by gissyali 2 · 0⤊ 0⤋
It's awesome
2006-08-12 13:43:05 · answer #7 · answered by ~*CaTcHaFaLliNgStAr*~ 3 · 1⤊ 0⤋
omg u just made me hungry!
2006-08-12 13:42:29 · answer #8 · answered by Anonymous · 1⤊ 0⤋
It tastes better lol........im hungry!
2006-08-12 13:43:04 · answer #9 · answered by hokuto_adam 2 · 1⤊ 0⤋
the best!
2006-08-12 13:39:48 · answer #10 · answered by lou 7 · 1⤊ 0⤋